La Fabrique Ice Storm Ginger Menthe
This original preparation blends fresh mint, sweet ginger and long Java pepper for a pleasant and intense sensation of freshness.
La Fabrique N°4 Fruit de la Passion - Hibiscus
Simple and delicious, this preparation blends the fruity and acidic aromas of passion fruit with the floral notes of hibiscus in a perfect balance. A real favourite!
La Fabrique N°5 Mangue - Abricot - Thym
La Fabrique de l'Arrangé N°05 is an arranged rum produced in Île-de-France by Tricoche Spirits. In this recipe made with AOC Martinique agricultural rum, the roundness of Kent mango and the sweetness of dried apricot are enhanced by a hint of thyme flower.
Le Barteleur Hanky Panky
Excellent cocktails, a tribute to the great classics, perfectly balanced, and ready to be enjoyed with just a few nice ice cubes.
HANKY PANKY is a wonderful elixir based on aromatic gin with the freshness of lemon, mint, liquorice and the sensuality of ginger. Sandalwood and benzoin will perfume your mouth
Le Barteleur Mai Tai
Excellent cocktails, a tribute to the great classics, perfectly balanced, and ready to be enjoyed with just a few nice ice cubes.
An exotic journey with its kumquats and yuzu citrus fruits and its golden vanilla colour like its amber rum. A fresh and sunny pleasure between the acidity of verjuice and the spicy heat of island rums.
Le Barteleur Manhattan
Excellent cocktails, a tribute to the great classics, perfectly balanced, and ready to be enjoyed with just a few nice ice cubes.
The highlight of its composition is a vanilla, honeyed rye whisky, matched with a red wine flavoured with fruits such as raspberry, strawberry and sour cherry. A bouquet of spices prolongs the taste journey on your palate.
Le Barteleur Negroni
Excellent cocktails, a tribute to the great classics, perfectly balanced and ready to be enjoyed with just a few nice ice cubes.
The secret of its freshness lies at the heart of the French gin, in fennel, caraway, dill and angelica seeds. In a discreetly bitter orange that melts into the dry vermouth.