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Specially selected by Billy Walker, Limited Release: 1,800 cases, Matured in ex-Bourbon barrels with secondary maturation in Premier Cru Classé barriques, Matured in Speyside,Non-chill filtered, No added colouring.Factors such as the oak species, level of toasting, and coopering of the cask each leave a unique mark on the slumbering spirit. The oak itself was previously influenced by the grape variety and terroir of the winery from which we sourced these barriques; thus, the wood adds distinctive layers of complexity, depth and charm. These particular French oak barriques were procured from one of just five Premier Cru Classé chateaux located in the world-renowned wine region of Bordeaux, France.

GlenAllachie 12 year old, is the heart of our range, a landmark bottling. Our best casks selected and bottled under the careful eye of the Master Distiller Billy Walker.

50ml format.

This deliciously fruity whisky enjoyed initial maturation in premium American oak ex-Bourbon barrels for over 8 years. Adding further complexity, the spirit was then transferred into specially elected Moscatel casks for a finishing period of over 42 months. A particularly aromatic dessert wine produced in Portugal, these Moscatel barriques offer up floral aromas, coupled with a silky-smooth mouthfeel. Delivering distinctive notes of tart fruit and rich toffee, this bronzed malt is one to be savoured.

The GlenAllachie 12 years is an unpeated Speyside single malt, emblematic of the distillery, which perfectly illustrates GlenAllachie's independent and meticulous approach.
This whisky embodies the house's philosophy: exceptional casks are essential to create a whisky of superior quality.
With complex but balanced flavors of sweet spices, roasted coffee, baked apples, and cocoa powder, this rich and structured whisky will appeal to the most demanding connoisseurs.

Almost five years since we formed the GlenAllachie Distillers Company, bringing the distillery back into private ownership, we released the very special expression as an extension of our core range. Our Master Distiller, Billy Walker, has worked tirelessly on perfecting this expression since day one; evaluating casks and refining recipes to create something special. We’re proud to present the jewel in our crown; the GlenAllachie 15 years old.

GlenAllachie 2009 Single Cask is from Grattomacco Tuscan Red cask number 5015, distilled on 16 October 2019 and bottled in September 2022, producing 318 bottles.

This whisky was distilled on on 26th March 2010 and aged in a single ex-PX Sherry cask #804032 for 13 years.

688 bottles were produced for Belgium.

• Specially selected by Billy Walker
• Ruby Port Pipe
• Twelve Years Old
• Matured in Speyside
• Bottled at 58.6%
• Non-chill filtered & Natural Colour

To craft The GlenAllachie Wine Cask Series, Master Blender Billy Walker first expertly matured our spirit in the finest American oak ex-Bourbon barrels, before transferring the whisky into hand-selected European wine barriques for secondary aging. Billy added a distinctive twist to this release by ultimately blending four exceptional wine cask finishes into one unique expression: The Cuvée Wine Cask Finish. The next release of GlenAllachie's Cuvée, bottled in 2023, is a harmonious marriage of whisky matured in barriques which previously held premium red wine. The finest casks were hand-picked from the French AOC (Appellation d’Origine Contrôlée) regions of Languedoc and Médoc whilst, across the border, Grattamacco and Recioto della Valpolicella barriques from Italy were sourced t...

This accomplished single malt is truly the apex of luxury. Master Distiller Billy Walker thoughtfully finessed every drop of vintage auburn liquid in superior Pedro Ximénez and Oloroso casks, expertly sourced from Spain. Five Sherry puncheons and hogsheads have been combined to create an exceptional, multifaceted drinking experience abundant in notes of fruitcake, warming mocha and ripe cherries. We proudly present The GlenAllachie 21-year-old Batch 5 with integrity; at its cask strength of 49.2%, without added colouring or chill filtration, allowing the exceptional liquid within the bottle to speak for itself.