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Satao (ex Elephant Gin)

Handwritten label on the bottle
All-natural cork
Hand-sealed hemp string around the bottle neck
100% recyclable bottle
Plastic-free shrink cap
Produced from 65% recycled glass

Sequoia Whisky Single Malt Bio

Brewed, fermented, distilled, matured and bottled on site:
• Malted barley from organic farming.
• Brewed with Vercors spring water.
• Distilled at 50°C in a low-pressure still designed by the
• Aged for 3 years in oak barrels in the gentle atmosphere of an old Vercors silkworm nursery.

Sequoia Whisky Single Malt Tourbé Bio

Unchill-filtered, natural colour. Brewed, fermented, distilled, matured and bottled on site:
• Organic malted barley.
• Brewed with Vercors spring water.
• Distilled at 50°C in a low-pressure still designed by the by the distiller.
• Aged for 3 years in oak barrels in the gentle atmosphere of an old Vercors silkworm nursery.

St Etienne Extra Vieux Château La Tour Blanche 2016

The HSE Château La Tour Blanche finish 2016 rum stands out for its elegance and rich aromatic palette, blending honeyed and fruity notes as soon as the bottle is opened.

This vintage was aged for over five years in oak barrels, followed by a finishing period of nearly a year in former Sauternes barrels from Château La Tour Blanche, 1er Cru Classé.

This unique combination of flavors offers a tasting experience of infinite sweetness.

St Etienne Extra Vieux Kilchoman Cask Finish

After more than 5 years of aging in oak barrels following the purest tradition of old HSE rums, this old rum was finished in Kilchoman whisky barrels, Islay Single Malt, for 4 to 5 months.

St Etienne Extra Vieux Marquis De Terme 2007- 48%

The HSE Extra Vieux Marquis de Terme 2007 is one of the finest expressions of Martiniquais expertise in the production of agricultural rum.
Aged for more than 11 years in oak barrels, this exceptional vintage then underwent a rare and sophisticated finish of 10 months in French oak barrels that had previously contained the great wines of Château Marquis de Terme, a renowned Margaux estate.
This unique process imparts the rum with remarkably complex aromas, combined with a rare depth that will appeal to the most discerning connoisseurs.

St Etienne Extra Vieux Marquis De Terme 2014- 48%

The St Etienne Extra Vieux Marquis De Terme 2014 is an exceptional agricultural rum from the prestigious HSE (Habitation Saint-Etienne) house in Martinique.
This unique nectar is the result of ancestral expertise combined with innovative aging techniques.
Aged for 6 years in American oak barrels before receiving an exceptional finish in barrels that previously contained the grand cru classé of Margaux, Château Marquis de Terme, this rum offers unparalleled aromatic richness and depth.

St Etienne Extra Vieux Rozelieures Cask Finish

The Rhum Agricole Extra Vieux 2016 from the HSE house is a vintage born from the collaboration with the French distillery Rozelieures, renowned for its terroir whiskies.
After more than 5 years of aging in oak barrels, this rum benefits from a bold finish in Single Malt whisky casks, giving this cuvée a unique and refined character.
This unprecedented blend of Martinican tradition and Lorraine expertise makes this rum a true masterpiece for lovers of exceptional spirits.

St Etienne Single Cask 2006

A worthy heir to the great HSE vintages, this single cask 2006 has received the full attention of our cellar master in order to offer you a new balance between strength, roundness and aromatic complexity. Each batch bottled has been carefully selected from a single 400-litre French oak cask, identified by the double numbering of the bottles.

St Etienne Vieux Small Cask 2016

Discover an exceptional agricultural rum, the HSE Small Cask 2016, whose aging in Limousin oak mini-casks (55 liters) imparts an unparalleled aromatic intensity.
Carefully crafted by the renowned Martinican distillery Habitation Saint-Étienne, this rum captivates with its complex profile, the result of unique expertise.
This 2016 vintage, aged in Limousin oak mini-casks, promises you a refined and extraordinary tasting experience.

Stroma Liqueur

Hailing from the far North East of Scotland, off the Caithness coast, Stroma Malt Whisky Liqueur takes its name from the windswept Caithness Isle. Stroma originates from the Norse meaning ‘island in the stream’ which also refers to the dangerous currents on the island’s shores, including the infamous ‘Swilkie’ whirlpool. Stroma’s lighthouse warns ships of these nearby powerful currents.

Swell de Spirits Mexican Spirits Los Convidados Gin 46%

Discover the unique blend of Mexican craftsmanship and the traditional art of gin distillation with this London Dry, created in collaboration between Swell de Spirits and Los Convidados.
Distilled in a copper column in the state of Jalisco, this premium gin stands out not only for its carefully selected local ingredients but also for its ultra-limited production of 1000 bottles.
With vibrant aromas and a rich, complex flavor profile, it offers a rare tasting experience, ideal for gin enthusiasts seeking authenticity and exclusivity.