Quinta do Tedo Vintage 2017
Discover the elegance and richness of Quinta Do Tedo Vintage 2017, an exceptional Port exclusively from the Douro Valley in Portugal.
This vintage, a true reflection of a hot, dry, and long season, offers concentrated and powerful wines, bearing witness to the world's first wine appellation.
This Vintage Port 2017 will be perfect to accompany rich meats, game with pronounced flavors, aged or blue cheeses, and chocolate, coffee, or nut desserts.
Over time, the tannins soften, and the Port gains in elegance, becoming an ideal accompaniment for delicious dishes.
Quinta do Tedo Vintage Porto 2003
The Quinta Do Tedo Vintage Porto 2003 embodies the excellence and expertise of our estate.
Its aromatic complexity and balanced structure make it a preferred choice for lovers of Vintage Port wines.
Enjoy this exceptional nectar to experience an unforgettable tasting journey.
In July 2011, Quinta do Tedo obtained organic certification. This certification ensures rigorous control of the products used in our vineyards, with periodic testing of the soil, vines, and grapes to ensure a healthy viticultural ecosystem.
The result is the production of exceptionally high-quality Port wines.
Ramos Pinto 30 Y
Discover the timeless elegance of Ramos Pinto's 30-year-old Port. :
This magnificent Tawny, carefully aged in the historic cellars of Vila Nova de Gaia, is the result of a meticulous blend of wines from the best plots in the Douro region.
Each sip reveals the richness and complexity acquired over the decades, offering an unforgettable tasting experience for refined port lovers.
Ramos Pinto Fine Ruby
Porto Ramos Pinto, produced in the heart of the Douro wine region in Portugal, embodies the excellence and tradition of Port wines.
Crafted at Quinta do Bom Retiro, this special category port (LBV and Vintage) still uses ancestral methods of grape treading in traditional lagares.
These techniques allow for optimal extraction of aromas while preserving the integrity of the grapes.
After vinification, the wines are transferred to the historic cellars of Vila Nova de Gaia for careful aging, giving them depth and complexity.
Rebel Yell 10 Years
Handcrafted according to our original, time-honored wheated recipe since 1849, Rebel Single Barrel is aged a full ten years to provide a rich and rebellious flavor. The Single Barrel process creates a flavor profile unique to each barrel. The end result is an extra smooth sipping whiskey that honors the rebel in all of us.
Satao (ex Elephant Gin)
Handwritten label on the bottle
All-natural cork
Hand-sealed hemp string around the bottle neck
100% recyclable bottle
Plastic-free shrink cap
Produced from 65% recycled glass
Sequoia Whisky Single Malt Bio
Brewed, fermented, distilled, matured and bottled on site:
• Malted barley from organic farming.
• Brewed with Vercors spring water.
• Distilled at 50°C in a low-pressure still designed by the
• Aged for 3 years in oak barrels in the gentle atmosphere of an old Vercors silkworm nursery.
Sequoia Whisky Single Malt Tourbé Bio
Unchill-filtered, natural colour. Brewed, fermented, distilled, matured and bottled on site:
• Organic malted barley.
• Brewed with Vercors spring water.
• Distilled at 50°C in a low-pressure still designed by the by the distiller.
• Aged for 3 years in oak barrels in the gentle atmosphere of an old Vercors silkworm nursery.