Darroze Domaine de Rieston 2004 - 50 %

Finlaggan Old Reserve is a peated single malt whisky from an undisclosed distillery on Islay. Bottled by Vintage Malt, it is a whisky with saline and smoky notes.

This noble, carefully distilled and matured fruit brandy made from Swiss plums captivates with its spicy and fruity aroma.
This freshly distilled plum brandy rests in stainless steel tanks for at least two years and then matures in oak casks for 14 to 18 months. After the maturation process, the plum distillate is further refined with a homemade bonificateur to compliment the wonderful aroma and subtle sweetness, which makes this Vieille Prune so unique.

Don Papa Rum is the spirit of Sugarlandia. A premium aged rum from the Philippines. Created on the fertile foothills of Mt. Kanlaon, where the finest sugarcane is milled to produce sweet, rich molasses.
Don Papa is a tribute to Papa Isio, the real and charismatic leader from the island of Negros, Philippines. His legend was instrumental to the independence of the island during the Revolution of the 1890s.
The figure of Don Papa is inspired by Papa Isio, though he is not the same person. Rather, Don Papa is the embodiment of the spirit of Sugarlandia.

End of the Year Edition Canister

Calvados : beautiful intensity on the constant alcohol.

The Stauning KAOS HARDCORE Triple Malt Whisky is the very first KAOS edition bottled at full strength with an alcohol content of 62.3%.
This "HARDCORE" edition embodies a bold fusion of rye, barley, and smoked barley malts, paying a vibrant tribute to Danish culinary traditions, enhanced by a smoky touch and a complex, lingering finish.
Made exclusively from locally malted grains and distilled in our direct-fire heated copper stills, this whisky captures the essence of Danish craftsmanship.
The KAOS HARDCORE is an intense sensory experience, an unchill-filtered whisky designed for enthusiasts who seek authentic and powerful flavors.

At 40 years, the Armagnac’s style is definitely apparent. The quality of the oak used is very important, as the right use of a quality barrel will bring complexity and finesse to the Armagnac; elements that can be judged and appreciated after 40 years in contact with the wood.

San Cosme is an artisanal mezcal, made from 100% Espadin agave, grown in the picturesque region of Santiago Matatlán, Oaxaca.
An authentic representative of Mexican tradition, this spirit captures the very essence of Mexico in every sip.
Since 2010, San Cosme has captivated mezcal enthusiasts with its unique flavor profile and modern bottle design.