The fruit of a meticulous blending work carried out by the HSE teams, this new opus was bottled in March 2026 in a very limited quantity. This double vintage 2007 and 2013 of a rare French-style elegance, comes from a selection of extra-old rums patiently aged in French oak casks guaranteeing it an extraordinary singularity and balance.

Master Distiller Billy Walker is renowned for his peerless wood management capabilities. For this rare edition in our Masters of Wood series, Billy has selected casks that matured fine Sherry within a traditional solera system for over 55 years before beginning a new chapter at The GlenAllachie. These venerable ex-solera casks impart layers of rich dried fruit and warm spice, creating a luxuriously complex single malt that celebrates the harmony of wood, time and craftsmanship. We proudly present this Masters of Wood bottling at 50% ABV, natural colour and non-chill filtered, allowing its exceptional character to reign supreme.

With Penultimus, Foursquare closes the Exceptional Cask Selection series, faithful to the precision and transparency that have made the distillery's reputation. This rum is crafted from a blend of distillates from pot and column stills, aged in Barbados, without additives, colorants, or chill filtration. For this edition, Richard Seale combined bourbon and Moscatel casks. The influence of the Moscatel brings an aromatic depth without making the rum too sweet or too heavy. The whole remains balanced and highlights the rum itself, rather than an excessive influence of the cask.

With Penultimus, Foursquare closes the Exceptional Cask Selection series, faithful to the precision and transparency that have made the distillery's reputation. This rum is crafted from a blend of distillates from pot and column stills, aged in Barbados, without additives, colorants, or chill filtration. For this edition, Richard Seale combined bourbon and Moscatel casks. The influence of the Moscatel brings an aromatic depth without making the rum too sweet or too heavy. The whole remains balanced and highlights the rum itself, rather than an excessive influence of the cask.

A limited edition creation by Goalong Distillery, the Goalong Horse 2026 whisky celebrates the Year of the Horse in the Chinese zodiac. An emblem of freedom, dynamism, and success, the Horse embodies both momentum and determination. This Single Malt, produced in China, relies on demanding expertise and careful aging in diversified casks. It reflects Goalong Distillery's ambition to position Chinese whisky on the international stage through a cuvée that is both mastered and highly symbolic.

Palo Cortado is the rarest style of Sherry that combines the dryness of Fino with the nutty and darker fruit characteristics of Oloroso. It develops when the ‘flor’ yeast layer naturally dies on a wine that was initially intended to become a Fino. Using puncheons and hogshead casks that previously held this exceptional Sherry, the spirit develops a beautifully layered character, with notes of ripe plums, dark mocha and warming cinnamon spice. We proudly present The Wood Collection at a high strength of 48% ABV, natural colour and non-chill filtered, allowing ethe unique character to shine through.

Sherry Casks Finish: an exclusive premium limited edition rum distilled on the island of Negros in the Philippines. The island, located on Mount Kanlaon. Don Papa Sherry Casks Finish is a molasses-based rum distilled by column, first aged for four years in ex-Bourbon American oak barrels, followed by 18 months in four different types of Sherry casks: Fino, Pedro Ximenez, Cream and Palo Cortado. The rums from these four casks are then carefully blended by the "Don Papa Master Blender" to produce a unique limited edition rum, unfiltered and bottled at 45% to further enhance its distinctive taste.

Old rum from the Philippines. Aging in Ex-Rye Whisky casks. Don Papa Rye Cask rum wonderfully combines the Philippines with the shores of the Mississippi. This balanced rum with a delicate scent reveals notes of spices and rye, all wrapped in flavors of salted caramel. A nugget signed Don Papa.

This 30-year-old Calvados Domfrontais from La maison Lemorton is of an obvious refinement and delicacy upon tasting. The fire of the alcohol fades very quickly to give way to deep, complex and very long-lasting flavors on the palate, to finally surrender to its tannin strongly imbued with the oak barrel.

Mekong Dangerous is no ordinary drink. It’s an experiment, an enigma, a beverage that defies the laws of reason. Inside, you’ll find caffeine so potent it could power a small nation, absinthe so bold it whispers ancient secrets, and raw flavors that might just realign your DNA.