Speyburn 18Y

Old Pulteney 25 Years is crafted at the legendary distillery located on the rugged coast of the Scottish Highlands. This single malt embodies the essence of sea air and tradition. Aged patiently for 22 years in American oak casks that once held bourbon, it reaches full maturity with an exceptional 3-year finish in Spanish oak casks that previously held Oloroso sherry. Every drop reveals a delicate balance of sweetness, spices, and a unique saline depth, the hallmark of Old Pulteney. With its silky texture and complex aromas, this whisky is the perfect companion for discerning connoisseurs of exceptional spirits. Non-chill filtered, it retains a natural richness that makes it a true rarity.

Tomatin Legacy is a non-peated scotch with aromas of vanilla bean, white chocolate and cinnamon. On the palate, gentle waves of fresh fruit sprinkled with ginger emerge before a light, clean finish.

Created using Philippine botanicals Ylang-Ylang and Alpinia for delicate floral top notes, in addition to Calamansi and Dalandan for a soft, tropical citrus palate.

Tomatin 12-Year-Old is an exceptional single malt, embodying the perfect harmony between smoothness and complexity.
Aged in traditional Scottish whisky casks, ex-Bourbon, and finished in Oloroso Sherry casks, this Highland whisky offers a rich and silky tasting experience.
Sourced from the crystal-clear waters of Alt-na-Frith, this delicate and balanced malt showcases the artisanal craftsmanship of the Tomatin distillery, founded in 1897.

An emblematic bottling of the distillery, thhis single malt is aged in old bourbon casks, giving it gourmand, vanilla and very a very slight spicy character

Fifteen years maturing in American oak and Spanish oak casks have allowed this bold whisky to embrace the rich, natural elements of Speyside.

GlenAllachie 12 year old, is the heart of our range, a landmark bottling. Our best casks selected and bottled under the careful eye of the Master Distiller Billy Walker.

50ml format.

Diciotto Lune Extra Old Grappa emblematic of the culture, care and art of distillation. Obtained from water-bath distillation in a discontinuous still of 5 Trentino marcs such as Marzemino, Teroldego, Merlot, Muscat and Chardonnay, it is aged in small casks of cherry, ash, oak and locust, each conferring its own characteristics in terms of fragrance, aroma, color and flavor. The ageing process follows the rhythms of nature: moon by moon, 18 months go by.