- New
Our Quiet Rebels series is all about celebrating the people who make Nc’nean what it is. This year, it’s our Head of Sustainability, Amy, who has picked her favourite combination of casks to curate a fruity and jammy whisky with a hint of toasted spices. Organic principles are integral to Amy’s philosophy, so her creation includes whisky finished in organic Maury casks, a fortified wine from France made in a similar way to port, alongside STR red wine and ex-Bourbon barrels. In addition to tasting completely delicious, this whisky perfectly represents Amy’s ethos of pioneering sustainable production here on the wild and beautiful west coast of Scotland by demonstrating that there are better ways of producing the things we like to enjoy.
TASTING NOTES
We find we can taste lemon custard damson jam and brown butter muffins.
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Our Quiet Rebels series is all about celebrating the people who make Nc’nean what it is. This year, it’s our Head of Sustainability, Amy, who has picked her favourite combination of casks to curate a fruity and jammy whisky with a hint of toasted spices. Organic principles are integral to Amy’s philosophy, so her creation includes whisky finished in organic Maury casks, a fortified wine from France made in a similar way to port, alongside STR red wine and ex-Bourbon barrels. In addition to tasting completely delicious, this whisky perfectly represents Amy’s ethos of pioneering sustainable production here on the wild and beautiful west coast of Scotland by demonstrating that there are better ways of producing the things we like to enjoy.