The Lossit Classic is a whisky revisited by The Lost Distillery Company. This brand is dedicated to recreating the flavor profiles of Scotland's lost distilleries, and Lossit is one of its jewels. At its peak, Lossit was one of the most productive distilleries on Islay, surpassing even legends such as Lagavulin or Bowmore. This whisky offers an authentic experience, blending Islay's history with a contemporary tasting marked by notes of peat, pear, pepper, and almond, with a silky and delicately smoky finish.

Rum & Cane Regional Rums invites you to explore the world of Rum
Discover them through the five main rum-producing regions.
Each regional expression contains two hand-selected rums, blended together to embody the unique character of the region.

Rum & Cane Central America XO is an extra old (XO) rum resulting from a meticulous blend of rums from Nicaragua and Guatemala. Aged in bourbon barrels for at least six years, this column-distilled rum captures the pure essence of its terroir. It is bottled at its peak to offer a rich and smooth tasting experience, ideal for refined palates. Rum & Cane Central America XO is a celebration of the English tradition of molasses rum and a true delight for spirit enthusiasts.

TASTING NOTES NOSE: Upon opening, Santiago de Cuba 25 Years reveals a lush and complex aromatic palette. Smooth notes of caramel and vanilla blend harmoniously with hints of blond tobacco, freshly ground coffee, and candied prunes. In the background, a subtle touch of toasted oak completes this rich and refined olfactory bouquet. PALATE: On the palate, this rum offers a velvety and silky texture. The initial sweetness of caramel and honey quickly evolves into deeper flavors of dried fruits like fig and date, enhanced by a slight spice of cinnamon and nutmeg. Nuances of cocoa and tobacco further enrich this tasting experience, while a hint of orange zest adds a balancing freshness. FINISH: The finish is long, elegant, and memorable. Woody oak flavors, combined with a slight bitter...

Sao Can Blanco is a Cuban cane aguardiente, a sugarcane distillate that stands out for its purity and authentic character.
A refined alternative to white rum and cachaça, this aguardiente embodies the essence of Cuban sugarcane.
Obtained from the second pressing of sugarcane, it undergoes careful fermentation before a single distillation.
The result is a balanced and natural spirit, without any chemical additives, reduced to a perfect alcohol content of 40%.