Rum Cañero Reserva is produced following the centenary recipes from the Dominican rums that the laureate General Máximo Gómez used to relish during his campaigns in the independency war of Cuba. Represents a toast in honor of the hankering he felt for his land, the Dominican Republic, mother of the best, the maximum, Cañero. The rum is aged using the solera process for aging spirits, in which barrels containing older spirits are “topped off” and married with younger spirit from other barrels as the angel’s share takes its toll. By the time the rum is bottled. Summum Reserva Especial 12 is a blend of rums. “Rum Cañero” has been created personally by the great RUM MASTER JUAN ALBERTO ALVAREZ, professional with huge experience on the Rum Art which has been developed among very well ...

um Cañero Finished Cognac Cask is produced following the centenary recipes from the Dominican rums that the laureate General Máximo Gómez used to relish during his campaigns in the independency war of Cuba merged with the exclusivity double aged system of these rums with Cognac Oak barrels, which provides to CAÑERO a unique personality among worldwide rums. Rum CAÑERO Finished Cognac Cask is the result of a master formula in which participate alcohols aged for more than 10 years in the Caribbean, in Bourbon casks, combined with base rums with at least 7 years of ageing, and other spirits from our cellar. They are all aged together in French oak that hosted Cognac in the past. A harmonious and unusual mixture, it will captivate the most demanding palates. Rum CAÑERO Finished Cogna...

The rum is aged using the solera process for aging spirits, in which barrels containing older spirits are “topped off” and married with younger spirit from other barrels as the angel’s share takes its toll. Afterwards the rums blended are aged again in Single Malt Scotch Whisky oak barrels for at least 6 months. By the time, the rum is bottled. “Rum Cañero Finnished Malt Scotch Whisky” has been created personally by the great RUM MASTER JUAN ALBERTO ALVAREZ, professional with huge experience on the Rum Art, which has been developed among very well known distilleries throughout all Caribbean.

Rum Cañero Sauternes Cask Finish is double aged after the blend in white oak casks used to age sweet wine for the region of Sauternes, France. After spending around 9 months in these barrels, the rum mixes its character with notes of the Sauternes wine sweetness, becoming a very drinkable spirit, appropriate for newcomers and connoisseurs.

Rum Cañero Sherry Cream Cask Finish is produced following the centenary recipes from the Dominican rums that the laureate General Máximo Gómez used to relish during his campaigns in the independency war of Cuba merged with the exclusivity double aged system of these rums with Sherry barrels which provides to CAÑERO a unique sweetness and complexity.

A blend of specially selected aged rums, the youngest being no less than 12 years old, it is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged in old bourbon oak casks.

Why choose between three exceptional rums when you can taste them all?
The El Dorado 12Y-15Y-21Y box set offers you a unique tasting experience with three aged rums from the famous El Dorado distillery in British Guiana.
Each of these gold medal-winning rums at international competitions will take you on a journey through decades of tradition and craftsmanship.
This box set is the perfect gift for rum enthusiasts, offering an incomparable sensory exploration.

Long aknowledged as the Caribbean’s premier rum, continuously winning major awards over the past decade, El Dorado 15Y Special Reserve is viewed as a fine, cognac-like rum posessing the most intriguing and complex character in its class. Perfect for long sipping, straight or on the rocks. A classic!

The aged rum El Dorado Enmore Uitvlugt 2008 is exceptional, reflecting the quality of Guyana’s tasting rums. Carefully blended from the distillates of two iconic stills, Uitvlugt and Enmore, it reveals a British-style molasses rum infused with complex aromas, history, and remarkable craftsmanship. Offered as a limited edition, its unique character makes it a must-have.

The old rum El Dorado Diamond Port Mourant 2010 is an exceptional blend, aged for 9 years under the tropical climate of Guyana in barrels that previously contained bourbon. Distilled in 2010 and released as a limited edition, it has not been chill-filtered to preserve the full authenticity of its aromas. Born from the union of Diamond's Coffey Still column still and Port Mourant's double-column still, this rum embodies Guyanese artisanal expertise in all its splendor.

L'El Dorado Port Mourant Uitvlugt 2010 is an aged rum that embodies the very essence of the legendary distillations of Guyana. This 2010 vintage, cask strength, is a testament to the expertise preserved by the Diamond distillery, the only one still operating in the former British Guiana. Thanks to the legendary wooden stills of Port Mourant and the columns of Uitvlugt, this rum develops a character shaped by history and tradition. Aged for 9 years in casks, it offers a rich aromatic palette.

El Dorado Port Mourant Uitvlugt Diamond 2010 old rum embodies the heritage and richness of Guyana's rum-making traditions. Crafted from a meticulous blend of distillates from three iconic stills – Port Mourant (double wooden column), Uitvlugt (Savalle columns), and Diamond (wooden Coffey column) – this rum reveals remarkable complexity and aromatic depth. Fully aged for 9 years in a tropical climate in former bourbon casks, it was bottled in 2019 without chill filtration, preserving all its aromatic intensity and silky texture. An essential expression for lovers of authentic and powerful rums.