TASTING NOTES:NOSE: A seductive bouquet that opens with floral and vegetal notes, dominated by the invigorating scent of citrus. The yuzu expresses itself with intensity, accompanied by a hint of orange peel and herbaceous nuances, offering a fresh and vibrant nose.PALATE: On the palate, the gin reveals an immediate freshness, balanced by a silky texture. The citrus fruits, particularly yuzu, blend with subtle peppery notes, while a hint of licorice brings a slight sweetness in the background, enhancing the complexity of this gin.FINISH: Round and smooth, the finish is long and soft. It leaves a silky sensation on the palate, marked by a delicate citrus persistence, offering a beautiful length and a harmonious balance.

Tomatin 12 Y is smooth and silky, after having been aged in traditional Scotch Whisky, ex-Bourbon and Sherry Oloroso casks. A rich and fruity aroma is the prelude to the sweet flavors of ripe apples, pears and a subtle hint of nuts. Pleasantly oily finish.

TASTING NOTES

NOSE Notes of lemony lime, vanilla and oatmeal.

PALATE Notes of tropical pineapple and tangy orange zest.

FINISH Creamy.

TASTING NOTES

NOSE Red cherries and vanilla

PALATE Notes of chocolate and loukoum.

FINISH A real hint of red fruit, more chocolate and a hint of sweet spices.

Tasting notes

Nose
Intense notes of toffee apple, with a hint of oatmeal.

Mouth
Viscous, spicy sensation.

Finish
Sweet dates.

NOTES DE DEGUSTATION

des arômes d’Indonésie...

Au double vieillissement en fûts de teck et de chêne americain (ex bourbons) s’ajoute une annee de vieillissement supplementaire en fûts de merisier qui apporte des arômes de miel et de griottes.

TASTING NOTES

COLOUR Transparent

NOSE An intensely aromatic gin, with delicate notes of white fruit in harmony with balsamic notes of mint, eucalyptus and bay, accompanied by a subtle note of juniper.

PALATE Fresh and fruity on the palate, reminiscent of laurel and juniper on the nose.

Characteristics: Made from a base wine (Ugni blanc), enriched through maceration with around fifteen plants and spices such as wormwood, speedwell, rose, verbena, and yellow génépi. TASTING NOTES NOSE: A generous and complex bouquet. Citrus peels dominate, supported by menthol and balsamic nuances. In the background, almond and stone fruit aromas bring an elegant sweetness. PALATE: A velvety yet lively texture. The fresh and slightly bitter flavors of alpine plants balance with the roundness of almonds and dried fruits, offering refined vibrancy. FINISH: Persistent and subtle, with echoes of bitter citrus and an herbal touch reminiscent of the mountains. An aromatic signature that lingers in memory.

TASTING NOTES

The amber color proves at first glance the balance and smoothness of Amaro Nonino. On the nose and palate, harmony is confirmed by an extraordinary touch of herbs and citrus notes.

Serve at room temperature, on ice with a slice of orange, or in a cocktail.

TASTING NOTES :

NOSE : The rum has a smooth and rounded structure, characteristic of NAGA rums.

PALATE : Roasted flavors emerge and support the elegant notes of nuts, vanilla, and tobacco.

FINISH : The finish is long, with the whole experience enhanced by very elegant woodiness.

TASTING NOTES

COLOUR Polished gold

NOSE Elegant bright lemon peel layered with creamy vanilla and crisp green apples

PALATE Ground spices and dried orange slices enveloped in intense set honey sweetness

FINISH Creamy and leathery with notes of sweet vanilla

TASTING NOTES : NOSE: The nose is marked by captivating notes of raisins and vanilla, opening up to nuances of cooked sugar and caramel. A dark and thick molasses unfolds, enriched by touches of black licorice and coffee grounds. Roasted and grilled nuts add extra depth. PALATE : On the palate, the rum first reveals flavors of candied fruits and flambéed banana. Its smooth and sweet texture evolves into aromas of caramel, vanilla, and lightly cooked honey. Toasted notes blend with woody and moist impressions, almost evoking paper or wet cardboard. Light spices and a subtle cereal note remind of a soft bread. FINISH : The finish is elegant and discreet, without heaviness, with a persistent smoky and grilled aspect. It is enhanced by spicy, fruity, and woody flavors, reminding that...

TASTING NOTES: NOSE: Fine and delicate notes of ripe fruits and fresh marinated apricots, enhanced by a touch of almond and vanilla cream. A lovely hint of floral honey completes this bouquet, evoking memories of subtle spices and exotic flowers. PALATE: The attack is smooth and rounded, reminiscent of sun-soaked apricot compote. The aromas evolve towards gentle notes of warm spices, such as cinnamon and a hint of roasted almond. The texture is silky and balanced, offering impressive aromatic depth. FINISH: Delicate and elegant, the finish is persistent and slightly peppery.

TASTING NOTES:

NOSE: Silky and fruity - Blackcurrant, grape, cocoa, caramelized pear.

PALATE: Complex and rich - Black Forest, cinnamon, cherries, chocolate almonds.

FINISH: Long and smooth.

TASTING NOTES : NOSE: From the opening, a captivating aroma of sandalwood and cinnamon emerges, accompanied by gentle spices that awaken the senses. A delicate floral touch, dominated by elderflower, hints at an intense and refined tasting experience. PALATE: On the palate, the power asserts itself while maintaining admirable harmony. The spices from the nose reappear brilliantly, enhanced by a persistent floral touch. The high alcohol content (62.5%) is perfectly integrated, offering a controlled intensity that never overwhelms the palate but structures it elegantly. FINISH: The finish is long and expressive, marked by toasted and subtle notes reminiscent of 75% intense cocoa. A roasted and delicately bitter sensation extends the experience, leaving an indelible memory.

TASTING NOTES

NOSE Notes of exotic fruit and vanilla, vegetal aromas, very supple on the nose.

PALATE Round and bright, exotic fruit, gourmet expression fruit, gourmet expression, notes notes of dried fruit and vanilla.

FIINISH Long, spicy finish.

TASTING NOTES

NOSE Notes of exotic fruit and vanilla, vegetal aromas, very supple on the nose.

PALATE Round and bright, exotic fruit, gourmet expression fruit, gourmet expression, notes notes of dried fruit and vanilla.

FIINISH Long, spicy finish.

TASTING NOTESNOSE: Soft with notes of almonds, fruity with dominant banana, a fresh menthol vegetal touch (slightly camphorated reminiscent of eucalyptus), and a lightly pastry-like vanilla base. PALATE: The vanilla sweetness is well present, along with the fruity notes, offering a beautiful length. FINISH: Harmonious and pleasant.

TASTING NOTESNOSE: Soft with notes of almonds, fruity with dominant banana, a fresh menthol vegetal touch (slightly camphorated reminiscent of eucalyptus), and a lightly pastry-like vanilla base. PALATE: The vanilla sweetness is well present, along with the fruity notes, offering a beautiful length. FINISH: Harmonious and pleasant.

TASTING NOTES

AGAVE Espadín agave from Santiago Matatlán Oaxaca

INGREDIENTS Ataulfo mango, ancho chili, guajillo chili, pasilla chile, morita chile, tree chile, pasilla mixe chile, chiltepin chile, tamarind, orange peel

PROCESS 7 days it is infused * 7 days it rests * 7 days it is filtered

TASTING NOTESNOSE: Characteristic Tullibardine bourbon notes of vanilla, caramel, cream soda, sweet nectar, and oak intertwine with layers of dried fruit and warming spice.PALATE: Balancing the indulgent nose, there’s more spices to be found of nutmeg, cinnamon and candied ginger cushioned with a hint of brown sugar.FINISH: Spice on the palate mellows, the finish is smooth and buttery.

TASTING NOTES

NOSE Sweet and well-balanced -Mango, passion fruit, honeysuckle.

PALATE Round and delicate - Chocolate, apricot,ginger.

FINISH Long - Brown sugar, floral, fresh ginger.

Tasting notes

Colour
A gold colored rum with dark reflections.

Nose
Attack: A rich and delicious bouquet, embellished with notes of coffee and powerful aromas.
Length: Structured with fine notes of cocoa.
Final: Long and alcoholic

Mouth
Attack: On the palate, the rum is structured, developing on pleasant sensations of coffee and chocolate.
Length: Woody with precise notes of coffee and cocoa
Finish: Dry and woody

TASTING NOTES

COLOUR Polished gold

NOSE Elegant bright lemon peel layered with creamy vanilla and crisp green apples

PALATE Ground spices and dried orange slices enveloped in intense set honey sweetness

FINISH Creamy and leathery with notes of sweet vanilla

The Tomatin 12 Year Old Sherry Cask is an exceptional single malt that embodies the craftsmanship of the Highlands distillery. This whisky has been fully matured for 12 years in first-fill sherry casks, offering unparalleled aromatic richness and depth. It is a recent addition to the Tomatin range, specially designed for specialized wine merchants and spirit enthusiasts. The Tomatin 12 Year Old Sherry is a smooth and easy-to-drink whisky, brimming with complex and indulgent flavors.

TASTING NOTES

Marzipan and spicy aroma with hints of honey, orange zest and oak. The palate is round, mellow and full-bodied with a robust flavour of fruits and spices. The finish is delightful, elegant and dry.

TASTING NOTES

NOSE Notes of cinnamon and vanilla, perfectly balanced.

PALATE Soft and velvety, with aromas of cinnamon, vanilla and subtle notes of chilli.

FINISH Pleasant and lingering, with a light spicy sensation that harmoniously completes the aromatic profile.

TASTING NOTES:

COLOUR: A garnet colour.

NOSE: Rich aromas of blackberry compote, custard, and crushed dried violets.

PALATE: A silky, sweet, and rich fruity palate, finishing with long notes of forest fruits, honey, elderflower, and gentle spices.

TASTING NOTES

YuGin is a unique combination of natural extracts of yuzu, Sichuan pepper, coriander and juniper.

TASTING NOTES

NOSE: A bright and delicate nose, where the freshness of lemon blends with floral notes of chamomile and a pastry-like sweetness reminiscent of buttery shortbread.

PALATE: The attack is soft and creamy. The palate then develops with herbal aromas carried by chamomile, before rounding out with indulgent notes of butter biscuit. The balance between freshness, creaminess and roundness is perfectly mastered.

FINISH: Long and elegant, with a slightly lemony and biscuity persistence, supported by a silky texture.

Tasting notes

Nose
Rich with dark fruit, cherry, raisin, fig and Christmas pudding. Floral notes with lemongrass, citrus and a touch of nutmeg.

Taste
Sweet and smooth, with butterscotch, honey and peppercorn, dried fruit, maraschino cherries and brown sugar.

Finish
Ginger spices a touch of almond and earthiness.