Inspired by the Old Pulteney 1989, Huddart is matured in American oak exbourbon barrels, before being finished in ex-peated malt casks.
TASTING NOTES
NOSE Rich and warming. Brimming with mellow wood smoke, honey and oily leather at first, to later bloom with crisp green apple top notes.
PALATE Freshly-ground spices and soft vanilla balance the central notes of wood smoke and peat fire.
FINISH There are both richly sweet and distinctly coastal chords in the background, together reminiscent of salted caramel.
Data sheet
Specific References
Liora embodies the delicate balance between the intensity of the New Oak and the sweetness of the Bourbon casks,” said Master Distiller, Dr. Nick Savage, in a prepared statement.
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