Ratafia du Quercy made from 1/3 Cabernet Franc eau-de-vie and 2/3 grape must, Distilled in March 2023, Blended in September 2023, Rested and stirred for 19 months in stainless steel tanks, 16.8%, only 1400 bottles.

TASTING NOTES

Elderflower, Pink Grapefruit, Passion Fruit, Lychee, Peach, Orange

When distillation is an art. The Prestige Liqueur range is made from the distillation of alcohol of agricultural origin with infusions naturally obtained from flowers and fruits. Each ingredient is carefully selected and processed to keep its flavors intact. The maceration and infusion of raw materials allow us to obtain authentic and superior quality liqueurs.

Chinola Mango Liqueur is our first innovation since creating our award-winning passion fruit liqueur in 2014. Chinola Mango Liqueur is produced with 100% fresh mango and a touch of passion fruit with no artificial colors or flavors. Made from a blend of mangoes including Keitt, Kent, and Banilejo varieties. Our unique blend of mangoes offers a well-balanced combination of sweetness and tanginess, with a smooth texture that helps give the liqueur its distinctive taste. With its floral aroma and subtle sweetness, Chinola Mango Liqueur can be enjoyed on its own or in cocktails such as the Margarita, Chismosa, and Sangria. Let each sip transport you to the lush landscapes of the Dominican Republic.

Passiflora edulis, commonly known as passion fruit, is a species of flowering plant in the family Passifloraceae. Its origins can be traced back to South America, where it is native to regions spanning from southern Brazil through Paraguay and into northern Argentina. This tropical vine thrives in warm climates and is valued for its delicious fruit. The Passiflora edulis flavicarpa varietal (yellow passion fruit) produces fruit that is larger with more exceptional tart flavor. Each bottle approx 6–8 large passion fruits 100% passion fruit

In its Gran Reserva edition, this coffee liqueur pays tribute to Colombia and its coffee tradition.
Entirely natural, it is made from the finest "Excelso-Arabiga" coffee grown in the shade worldwide.
Coloma is the number one coffee liqueur in Colombia.

Génépi liqueur 1821 is one of Dolin’s flagship products. This famous plant, emblematic of the Alps, grows above 1800 meters in altitude, among rocks and snowfields. Based on an original recipe written 200 years ago, our liqueur combines floral and herbal flavors with the elegant character of a premium spirit. The sprig of génépi slipped into the bottle slowly infuses the golden-green liquid, releasing its aromas—an herbalist’s secret that enhances its character and makes it an exceptional mountain spirit.

The origins of Esprit de Figues brings a vision inspired by creator Patrick Borg's Mediterranean family’s heritage to a 150-year-old distillery located in Burgundy, France for an utterly unique tipple made with fresh Violette de Bordeaux Figs.
Format 50ml.

What you have here is smooth whisky with a fiery kick of red-hot cinnamon.
It tastes like heaven, burns like hell.

What happens next is up to you.

Firewater Cinnamon