In its Gran Reserva edition, this coffee liqueur pays tribute to Colombia and its coffee tradition. Entirely natural, it is made from the finest "Excelso-Arabica" Coloma is the number one coffee liqueur in Colombia.
TASTING NOTES
COLOUR Amber brown
NOSE Gentle intensity of roasted coffee with light hints of vanilla
PALATE Round and smooth aromas of coffee and wood; complex notes of vanilla, chocolate, and smoke.
FINISH Long and persistent
Data sheet
Specific References
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent
Write your review
Review sent
Your review cannot be sent
The noble French liqueur of 100% natural origin, an exquisite combination of Williams Pear and Cognac.
The Tullibardine Sovereign is a Scottish single malt crafted in the Highlands region, renowned for its expertise and the purity of its water. Aged in first-fill bourbon casks, this whisky reveals an aromatic richness combining sweetness and complexity. With its floral notes, creamy chocolate, and subtle hints of vanilla, it will appeal to lovers of elegant and well-balanced whiskies. Its indulgent finish, marked by flavors of pear, vanilla, and gentle spices, makes it a must-try for professionals and discerning enthusiasts alike.
A unique London Dry Gin made using hand-picked botanicals, including spicy cubeb berries from Indonesia, cardamom and Tellicherry black pepper from India and coriander from Morocco.
Sortilège Prestige is the union of the finest Canadian whisky, aged for over seven years in oak casks, and first-pour pure Quebec maple syrup. A marriage of sublime taste, superior in every way to the sum of its parts.
NAGA SIAM Edition, through its long maturation in wood, develops complex woody aromas, blending sandalwood and roasted scents. This is followed by notes of nuts and caramel. The rum has a smooth and rounded structure, characteristic of NAGA rums. Roasted flavors emerge and support the elegant notes of nuts, vanilla, and tobacco. The finish is long, with the whole experience enhanced by very elegant woodiness.
The noble French liqueur of 100% natural origin, an exquisite combination of Williams Pear and Cognac.
Palo Cortado is the rarest style of Sherry that combines the dryness of Fino with the nutty and darker fruit characteristics of Oloroso. It develops when the ‘flor’ yeast layer naturally dies on a wine that was initially intended to become a Fino. Using puncheons and hogshead casks that previously held this exceptional Sherry, the spirit develops a beautifully layered character, with notes of ripe plums, dark mocha and warming cinnamon spice. We proudly present The Wood Collection at a high strength of 48% ABV, natural colour and non-chill filtered, allowing ethe unique character to shine through.
In its Gran Reserva edition, this coffee liqueur pays tribute to Colombia and its coffee tradition. Entirely natural, it is made from the finest "Excelso-Arabica" Coloma is the number one coffee liqueur in Colombia.