An emblematic bottling of the distillery, thhis single malt is aged in old bourbon casks, giving it gourmand, vanilla and very a very slight spicy character
TASTING NOTES:
NOSE: Intense and complex. Notes of green apples, toffee, spices. Slightly iodized.
PALATE: Both round and smooth, it evolves on citrus fruits and then honey. The texture is creamy and delicate.
FINISH: Creamy and saline, the finish lingers on pastry notes and a hint of mild spices.
Data sheet
Specific References
In 2009, Teaninch Distillery produced for this single malt, it underwent an 11-year maturation period before Duncan Taylor independently bottled it in 2021 as part of its Dimensions range. This exceptional Highland Scotch, drawn from a single cask, resulted in a limited outturn of 324 bottles.
The clever chaps behind nginious! Gin have created a Smoked & Salted variation of their excellent Swiss gin. This features juniper, bitter oranges, quinces, ginger and coriander, as well as cold-smoked chestnuts (which were smoked for 40 hours) and a rare smoked stone salt.
Sortilège Crème d'érable combines Canadian whisky with delicious Quebec maple syrup and a hint of cream for a pleasant touch of sweetness and an exquisite blend of flavours.
The Meikle Tòir – The Chinquapin One is a peated single malt, carefully crafted and refined in virgin Chinquapin oak casks sourced from the Northern Ozarks, USA. This whisky delivers notes of soft spices and roasted nuts, harmoniously combined with a gentler peaty smoke, derived from the St. Fergus mainland peat. With an extended fermentation of 160 hours and a smoke profile measured at 35 PPM, this single malt reveals a complexity that perfectly complements maturation in virgin oak casks.
Foursquare Sixty Six 12 Y is an exceptional rum crafted by the prestigious Seale family, master distillers of Barbados for five generations.
This rum symbolizes the island's independence, honoring 1966 with a bottle adorned with the coat of arms and the national motto "Pride and Industry."
Distilled at the Foursquare Rum Distillery, this rum is a vibrant tribute to the unique terroir of Barbados, where the trade winds and mild climate promote exceptional maturation.
The terrior of ABK6 is a chalky hilltop at 154m of altitude. For this spirit 100% Ugni-blanc grapes were used. The vinification took place in thermoregulated vats. The distillation was a double distillation in small charentals pot-stills. This Cognac is aged in new and old French Limousin oak barrels of 350 liters.
The Mermaid Pink Gin offers a both smooth and complex experience, thanks to a refreshing aromatic infusion of Mermaid Gin and the natural sweetness of strawberries from the Isle of Wight. Its pink hue evokes a contemporary elegance that enchants as much with its style as with its unique flavors. This gin is a perfect balance between fruity notes and spicy touches, all wrapped in a maritime freshness. Ideal for sophisticated tasting moments, this gin stands out with its vibrant personality and complexity. Mermaid Gin Pink won a bronze medal at the San Francisco World Spirits Competition 2025 (SFWSC)