Rum & Cane Central America XO is an extra old (XO) rum resulting from a meticulous blend of rums from Nicaragua and Guatemala. Aged in bourbon barrels for at least six years, this column-distilled rum captures the pure essence of its terroir. It is bottled at its peak to offer a rich and smooth tasting experience, ideal for refined palates. Rum & Cane Central America XO is a celebration of the English tradition of molasses rum and a true delight for spirit enthusiasts.
TASTING NOTES:
NOSE: The nose opens with rich and captivating notes of caramel and burnt sugar, accompanied by a slight hint of lemon oil. Vanilla and rich tobacco blend harmoniously with toasted wood, revealing subtle aromas of coconut and light leather. A fragrance of roasted nuts adds depth and additional complexity.
PALATE: On the palate, this rum is distinguished by its smoothness and balance. Vanilla and wood blend elegantly, unveiling flavors of mild cocoa, caramel, and warm leather. Nuts and tobacco persist, offering a refined and well-structured tasting experience. The profile remains light and fresh, with a dominance of coconut and vanilla that pairs perfectly with the woody notes.
FINISH: The finish is short but pleasant, leaving light spices and nuts on the palate. The rum dries quickly, but its aromatic complexity lingers, inviting another sip to discover even more nuances.
Data sheet
Specific References
Discover the Double Estate Indian Ocean Rum, a unique creation celebrating the art of rum with a touch of sophistication by Gordon Mitchell.
This exceptional rum is the result of an alliance between two Indian Ocean terroirs and two distillation styles. The first rum, French-inspired, is made from pure sugarcane juice, while the second is derived from molasses, following regional traditions.
This blend of flavors is enhanced by double distillation – pot still and column – which provides unique depth and complexity.
Aged between 5 and 12 years in American oak barrels, this rum then acquires incomparable richness and elegance through a final refinement in vintage ruby port casks, bringing delicious nuances...
This blend with very little wood influence, displays a predominance of fruity aromas.
A blend of specially selected aged rums, the youngest being no less than 12 years old, it is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged in old bourbon oak casks.
Don Papa Rum is the spirit of Sugarlandia. A premium aged rum from the Philippines. Created on the fertile foothills of Mt. Kanlaon, where the finest sugarcane is milled to produce sweet, rich molasses. Don Papa is a tribute to Papa Isio, the real and charismatic leader from the island of Negros, Philippines. His legend was instrumental to the independence of the island during the Revolution of the 1890s. The figure of Don Papa is inspired by Papa Isio, though he is not the same person. Rather, Don Papa is the embodiment of the spirit of Sugarlandia.Giftpack don Papa with a pack of playing cards personalized by DonPapa !
Simple and delicious, this preparation blends the fruity and acidic aromas of passion fruit with the floral notes of hibiscus in a perfect balance. A real favourite!
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This rare climatic condition gave rise to a historic vintage, producing exceptionally refined rums.
Baie Des Trésors Fleurs Du Vent is a true gem from this unique terroir. Made from the sugarcane of the "Spoutourne" plot and aged in American oak barrels, this agricultural rum embodies the elegance and complexity of Martinique rums.
Glendalough's Double Barrel Irish Whiskey begins its maturation process in flame charred ex Bourbon American oak. It is finished in Oloroso casks from Montilla , a small town found in the rolling hills of the Spanish countryside. Glendalough choose the bodega, the liquid, the casks and the cooper in this region of Spain to deliver a terroir driven sense of this land , encapsulated in the liquid when we put our whiskey in these slow toasted casks for aging. These specially selected casks combined with expert liquid finishing, deliver a rich and complex flavour to our Double Barrel Irish Whiskey.