Cotswolds Sherry Cask Single Malt
A marriage of carefully selected and blended sherry casks makes up this rich and fruity expression. Each yearly batch of Cotswolds's Sherry Cask Single Malt Whisky is unique, drawn from their finest American and Spanish oak hogsheads & butts, some of which have been seasoned with dry Oloroso sherry and others with sweet Pedro Ximenez. All have been sherry-aged through their full maturation for a deeper and more flavourful whisky.
Cotswolds Single Malt Reserve 50%
New permanent edition Cotswolds Reserve Single Malt is produced in small batches from Cotswolds grown barley of the Odyssey variety. This expression showcases the influence of ex first fill Bourbon casks which offer classic notes of vanilla, honey, caramel with a hint of coconut.
Cu Bocan 15Y 2023
Cù Bòcan 15 Year Old takes us back to where it all began, when Cu Bocan first started producing lightly peated spirit at Tomatin Distillery in the midst of winter. Matured fully in Oloroso Sherry casks for a minimum of 15 years, this is a decadent single malt with sun dried fruits and smoky exotic spices.
Cu Bocan Creation 5
Cu Bocan's fifth Creation has been finished in an incredibly rare cask type, Andean Oak. The mix of Andean Oak’s unique properties and Cu Bocan's subtle smoke has resulted in notes of lightly charred oak with deep hints of exotic floral herbs and campfire banana splits.
Cu Bocan Creation 6
Creation #6 can be described in two words: RUM + RAISIN. Our sixth Creation marries Pedro Ximénez casks and Jamaican rum casks with our smoky spirit resulting in flavours of toasted Jamaica ginger cake, Bonfire Toffee, spiced plum jam, Amaretto cherries and Daim bar.
Cu Bocan Signature (Grey)
In the whisky that made Cu Bocan's name, light smoke intertwines with rich citrus and exotic spices. Subtly smoky, surprisingly sweet, it opens up the world of lightly peated whisky.
~ Award : Winner of the 2023 World Spirit Competition in San Francisco (Double Gold)
Casks
Bourbon
Oloroso Sherry
North American Virgin Oak
Darkness 8 Years Oloroso Sherry Cask Finish
An outstanding 8 year old single malt Scotch whisky. Crafted with singular distillation processes, imparting a unique characterful avour and complex body. Aged for 8 years in ex-bourbon barrels gaining a sweet and creamy texture. The depth and complexity of this single malt Scotch is then complemented by no fewer than 3 additional months of extra maturation in custom made Oloroso sherry cask octaves.The hefty sherry cask-influence provides vibrant aromas and flavours, marks of its unsubdued character, ensuring a remarkable intricate experience of itensity and depth.
DT Highland Park Rarest Accolade 1970-54Y-42.9%
Dive into the world of refinement with The Accolade, an iconic single malt from Duncan Taylor's Rarest collection. Distilled in 1970 on the wild lands of Orkney and aged for 54 years in sherry-seasoned oak casks, this exceptional whisky embodies the pinnacle of the art of maturation. Limited to only 158 bottles and bottled at 42.9% ABV, The Accolade is the oldest Highland Park ever presented by an independent bottler, a testament to Duncan Taylor's mastery and dedication. Presented in a hand-blown glass decanter shaped like a dagger and housed in a spectacular cabinet adorned with a wave-inspired design, this treasure comes with a certificate of authenticity and an exclusive handling kit.
Duncan Taylor Black Bull 10 Y Rum Finish
The legendary Black Bull Blended Scotch Whisky returns with this special limited release containing a choice selection of 10 year old single malt and single grain whiskies from Scotland’s finest distilleries. This Black Bull 10 has then been finished for a period of 16 months in ex-rum casks from Brazil, Barbados, Jamaica, Guatemala, Guadeloupe and Fiji.
Duncan Taylor Black Bull 12Y
Using only the highest quality 12 year old malt and grain whiskies from select distilleries in Scotland, and matured in the finest sherry and bourbon casks, Black Bull 12 is blended to a formula of 50% malt to 50% grain whisky, and bottled at 50% abv (100 US proof), for a full-on flavour experience which will rampage all over your senses. This robust but versatile blend can be served neat, with water, or as a component of cocktails.
Duncan Taylor Black Bull 21Y
Today, Black Bull is still blended according to the same original formula, with a high percentage of quality malts from Speyside and the Highlands, matured in sherry and bourbon casks, mixed according to a high malt-to-grain ratio, and finally bottled at a robust alcohol strength of 50%. Black Bull 21 is non-chill filtered, allowing the character of each carefully selected 21-year-old whisky to fully express itself, resulting in a unique and exceptional blend in its category.