This original preparation blends fresh mint, sweet ginger and long Java pepper for a pleasant and intense sensation of freshness.
Tasting notes
Fresh mint, sweet ginger and long Java pepper for a pleasant and intense sensation of freshness.
This recipe is made with ripe fruit, carefully selected spices and 'AOC Martinique rhum agricole', for a taste experience rich in flavours.
Data sheet
Specific References
The noble French liqueur of 100% natural origin, an exquisite combination of Williams Pear and Cognac.
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Rum made with pure sugar cane juice, aged in Japanese white oak casks.
The yeasts used were initially created by the distillery to ferment their sake.
Drink neat or in a cocktail
Room temperature
Matches perfectly with lychee sorbet