

The Darzacq family is long established and well respected in the Bas Armagnac region. Albert Darzacq, while working as a local farmhand, ensured his estate was well looked after, the result being that the Paguy armagnacs have for years been regular prizewinners in local competitions.
Tasting notes
Colour
Golden color, brilliant.
Nose
The nose is fresh, with some fruity flavors (orange peel, dry apricot), acacia honey and fine spices (vanilla, mint). Superb.
Palate
The Armagnac is mellow in the palate, with some complex flavours : undergrowth, ripe fruits, spices (licorice). Very long in the palate.
Specific References
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