

This deliciously fruity whisky enjoyed initial maturation in premium American oak ex-Bourbon barrels for over 8 years. Adding further complexity, the spirit was then transferred into specially elected Moscatel casks for a finishing period of over 42 months. A particularly aromatic dessert wine produced in Portugal, these Moscatel barriques offer up floral aromas, coupled with a silky-smooth mouthfeel. Delivering distinctive notes of tart fruit and rich toffee, this bronzed malt is one to be savoured.
TASTING NOTES:
COLOUR: Golden bronze.
NOSE: Waves of orange blossom, heather honey, and citrus, with notes of grapefruit, butterscotch, and caramel.
PALATE: Notes of dark chocolate, grape must, and plum jam, followed by orchard fruits, cinnamon, and honeycomb, with ginger and butterscotch on the finish.
Specific References
NAGA SIAM Edition, through its long maturation in wood, develops complex woody aromas, blending sandalwood and roasted scents. This is followed by notes of nuts and caramel. The rum has a smooth and rounded structure, characteristic of NAGA rums. Roasted flavors emerge and support the elegant notes of nuts, vanilla, and tobacco. The finish is long, with the whole experience enhanced by very elegant woodiness.
Handcrafted on the Isle of Wight since 2014 using ten ethically sourced botanicals, Mermaid Gin offers a smooth yet complex blend of fresh organic lemon zest and peppery grains of paradise, with a hint of sea air from fragrant, wild rock samphire. A refreshing and invigorating serve for free spirits.
This noble, carefully distilled and matured fruit brandy is made from the old apricot variety «Royal Luizet» and captivates taste buds with its fruitiness and its fine and appreciated almond note.
The freshly distilled apricot brandy first rests in stainless steel tanks for at least two years and then matures in oak casks for 14 to 18 months. After the ripening process is complete, the apricot brandy is further refined with a homemade bonificateur extract to give it the wonderful aroma and subtle sweetness, which makes this Vieil Abricot so unique.
The Tomatin 18 Year Old is a truly world class malt.
Matured in traditional oak casks and first fill Oloroso Sherry butts, honey and soft oak flavours develop into a hint of dark chocolate with a citrusbite before a sustained sweet and slightly dry finish.
Aerolite Lyndsay is a ten year old peated single malt form an undisclosed distillery on Islay. Our blenders showcase the best of the liquid by resting it in bourbon barrels and Spannish oak sherry quarter casks.
A true flagship of the Foursquare distillery: Doorly's XO Gold is an exceptional rum, aged between six and twelve years in bourbon casks and then finished for several months in Oloroso sherry casks.
This double aging process gives this rum remarkable complexity and depth, appealing to both whiskey and cognac enthusiasts.
Discover the elegance and originality of Japanese gin with Etsu The Original, a spirit that truly embodies the Japanese term "Etsu", meaning "pleasure". Produced at the Asahikawa distillery, located on the island of Hokkaido, this gin is an ode to Asian citrus fruits, especially yuzu, a yellow citrus fruit iconic to the region. Carefully crafted from an ancient recipe, Etsu Gin is distinguished by its fresh and fragrant notes of orange peel and yuzu, offering a unique and refined tasting experience.The set includes a 70 cl bottle accompanied by an engraved glass, perfect for enjoying this exceptional gin in all its splendor.Set with 1 Etsu Gin 70 cl bottle + 1 engraved glass.