Data sheet
Specific References
HEE JOY JAMAICA 2008 celebrates the magnificent terroir of Jamaica. This exceptional rum comes from a long fermentation and is entirely distilled in pot stills. It is then aged in bourbon casks for 10 years, reduced, and bottled in our cellars in Chevanceaux, in the Cognac region. A remarkable signature of the greatest Jamaican rum masters, enhanced by the expertise of Hedonits Spirits.
The Octave collection represents de finest Singled and Blended Malts and Single Grain Scotch Whiskies, invigorated by finale maturation in reconstructed ex sherrywood Octave casks.
This Glentauchers Octave 2009 is a 13YO, Specially bottled for Premium Spirits.
TASTIN NOTES
Nose: Pungent peaty smoke. Phenolic with a little coastal breeze.
Palate: Lovely sweet peatiness. Some iodine and sea salt balance with vanilla notes and some spice
Finish: Waves of smoke. Fantastic length.
The casks numbered 49541 and 49542 have been gracefully resting in warehouse 6 since they were filled on September 21, 1978, gently and slowly maturing the precious spirit they contain. After thirty years, the spirit was transferred into the finest Spanish first-fill Oloroso Sherry casks and was aged for an additional decade under the careful and enduring care of Tomatin distillery's custodians.
After 10 years in contact with the oak, Armagnac starts to take on the aromas of ageing.
The apples are mixed, crushed and pressed. The apple juice is fermented right out to give cider to be distilled. Double distillation is carried out 6 months after the fermentation has taken place. The first distillation gives the "petite eau" at 30% by volume and it is the second distillation, that of the "petite eau" which gives the Calvados.Aging: Six years minimum. In toasted 400 L oak barrels, 25% of which are new.
Pusser’s Blue Label old rum gives new life to the authentic Navy Rum. Each drop is as rich in history as it is in aromas, revealing a palate marked by the intense fragrance of sugarcane. The blend of Caribbean rums exudes exoticism and makes you want to set off in search of new horizons.
The Finlaggan Cask Strength is an iconic peated whisky from the Isle of Islay, bottled at its natural strength of 58%, without dilution or chill filtration. Derived from Islay's best-kept secrets, this mysterious single malt captivates enthusiasts with its raw intensity and distinctly maritime character. Known for its excellent value for money, it is a must-have reference for lovers of powerful and authentic whiskies, ready to explore the wild flavors of this legendary Scottish island.