Aromas of poached pears and traditional rhubarb and custard sweets lead, while on the palate notes of strawberry jam are accompanied by Turkish delight and light butter pastry. The finish is rich with cinnamon spiced red apple.
TASTING NOTES
NOSE Poached pears and traditional rhubarb and custard sweets
PALATE Strawberry jam accompanied by Turkish delight and light butter pastry
FINISH Cinnamon spiced red apple
Data sheet
Specific References
Aromas of mulled wine and dark chocolate lead, while on the palate there are notes of spiced mead with cranberry and an underlying fresh citrus in the form of grapefruit. Light tannin and sugared almonds linger on the finish.
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