Elaborated in the heart of Japan by the Kurayoshi distillery, The San-In is a blended whisky that embodies the elegance and subtlety typical of Japanese spirits. Aged in ex-bourbon casks for 3 years, it charms with its balance between freshness and fruity sweetness. This whisky is an invitation to a gustatory journey where vanilla and maple syrup flavors intertwine harmoniously. Its mastered complexity makes it an ideal option to enjoy neat or in a cocktail.
TASTING NOTES
NOSE: A gourmet nose where the sweetness of vanilla blends with the richness of maple syrup.
PALATE: A soft and mellow texture revealing aromas of orange zest and lemongrass, enhanced by hints of vanilla. Biscuit notes add a gourmet dimension to the tasting.
FINISH: Light and delicately lingering, the finish extends the pleasure with aromas of melted vanilla and fruity hints of pear. An elegant and balanced conclusion.
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Gold Medal Paris 2020 at the General Agricultural Competition.
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Elaborated in the heart of Japan by the Kurayoshi distillery, The San-In is a blended whisky that embodies the elegance and subtlety typical of Japanese spirits. Aged in ex-bourbon casks for 3 years, it charms with its balance between freshness and fruity sweetness. This whisky is an invitation to a gustatory journey where vanilla and maple syrup flavors intertwine harmoniously. Its mastered complexity makes it an ideal option to enjoy neat or in a cocktail.