The Longueteau House has gradually built up an excellent reputation in the Guadeloupean rum sector, producing some of the best vintages representative of this region.A family and independent operation, founded in 1895...This year, it has launched a daring enterprise: to popularize agricultural rums, by delivering a "fun" and modern version of them accessible to all in supermarkets. The Papillon brand is the result of this innovative experiment.We discover here the second reference: after the white rum, here is the amber rum! Papillon Freespirit, is its name, which refers to the nickname given to the island of Guadeloupe.The nose evokes scents of citrus fruits, in particular orange, accompanied by spices such as cinnamon or star anise. In the palate, we find these same fla...
The Longueteau House has gradually built up an excellent reputation in the Guadeloupean rum sector, producing some of the best vintages representative of this region.
A family and independent operation, founded in 1895...
This year, it has launched a daring enterprise: to popularize agricultural rums, by delivering a "fun" and modern version of them accessible to all in supermarkets. The Papillon brand is the result of this innovative experiment.
We discover here the second reference: after the white rum, here is the amber rum! Papillon Freespirit, is its name, which refers to the nickname given to the island of Guadeloupe.
The nose evokes scents of citrus fruits, in particular orange, accompanied by spices such as cinnamon or star anise. In the palate, we find these same flavors, completed by a greedy vanilla.
A very good amber rum, as only Longueteau has the secret, presented in a bottle with a pure, colorful and original design!
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TASTING NOTES
NOSE Elegant and floral, marked by the softness of sakura and the freshness of yuzu, subtly lifted by a delicate herbal note.
PALATE Delicate and well-balanced. The floral opening of the sakura harmonizes with citrus fruits and bitter orange peel, while licorice and coriander seeds add a subtle complexity.
FINISH Airy and refined, with lingering floral notes and a touch of zesty freshness, leaving a soft and harmonious impression.
The star of "bleutiful" aperitifs! An aperitif crafted through the maceration of green anise, star anise, and licorice, inspired by the blue skies of Provence and the Mediterranean. Provence is the only place in the world where the aperitif combines the sea, gastronomy, and the art of living with sport, thanks to pétanque. The aperitif thus becomes a unique moment that brings together friends and family, where several generations gather to share convivial moments enriched by the charm Marcel Pagnol has accustomed us to.
All the flavors of Provence, the spices from distant lands, the roundness of vanilla, the creaminess and sweetness of licorice, the hints of mint and pepper bring character and complexity.
The Longueteau House has gradually built up an excellent reputation in the Guadeloupean rum sector, producing some of the best vintages representative of this region.A family and independent operation, founded in 1895...This year, it has launched a daring enterprise: to popularize agricultural rums, by delivering a "fun" and modern version of them accessible to all in supermarkets. The Papillon brand is the result of this innovative experiment.We discover here the second reference: after the white rum, here is the amber rum! Papillon Freespirit, is its name, which refers to the nickname given to the island of Guadeloupe.The nose evokes scents of citrus fruits, in particular orange, accompanied by spices such as cinnamon or star anise. In the palate, we find these same fla...
The Longueteau House has gradually built up an excellent reputation in the Guadeloupean rum sector, producing some of the best vintages representative of this region.A family and independent operation, founded in 1895...This year, it has launched a daring enterprise: to popularize agricultural rums, by delivering a "fun" and modern version of them accessible to all in supermarkets. The Papillon brand is the result of this innovative experiment.We discover here the second reference: after the white rum, here is the amber rum! Papillon Freespirit, is its name, which refers to the nickname given to the island of Guadeloupe.The nose evokes scents of citrus fruits, in particular orange, accompanied by spices such as cinnamon or star anise. In the palate, we find these same fla...