Le Philtre Lapis Lazulli is much more than just a vodka; it is a sensory experience, an ode to art and eco-responsibility.
Created by brothers Charles and Frédéric Beigbeder, in collaboration with Guillaume Rappeneau, this premium French vodka is produced in the Cognac region.
Le Philtre combines the artisanal tradition of Charentais copper stills with a modern and environmentally friendly approach. It is made from Italian organic wheat and contains no added sugar, making it 100% natural.
The uniqueness of this limited edition lies in its deep blue bottle, made from recycled glass waste, paying tribute to the artist Yves Klein.
TASTING NOTES :
NOSE: Light toasted notes are delicately revealed.
PALATE: The silky and delicate structure reveals roasted nuances of grilled almond and tonka bean, offering a harmonious complexity.
FINISH: A milky and vanilla finish, sweet and persistent, which elegantly envelops the palate.
TASTING RECOMMENDATIONS :
Le Philtre Lapis Lazulli Organic Vodka can be enjoyed in several ways to fully appreciate its qualities. It can be savored neat for an authentic experience, on the rocks for a subtle freshness, or used as a base for refined cocktails. This unique and eco-friendly vodka will delight connoisseurs and enthusiasts looking for sophisticated novelties.
Data sheet
Specific References
Nordés 0.0 is a sugar-free refreshing drink made from osmosis water, treated through a series of processes (emulsion, filtration and decantation) with tartaric acid tartaric acid and essential oils of the main botanical ingredients, resulting in a transparent liquid with the nuances, intensity of flavour and aroma and aroma of Nordés gin.
Don Papa Rum is the spirit of Sugarlandia. A premium aged rum from the Philippines. Created on the fertile foothills of Mt. Kanlaon, where the finest sugarcane is milled to produce sweet, rich molasses. Don Papa is a tribute to Papa Isio, the real and charismatic leader from the island of Negros, Philippines. His legend was instrumental to the independence of the island during the Revolution of the 1890s. The figure of Don Papa is inspired by Papa Isio, though he is not the same person. Rather, Don Papa is the embodiment of the spirit of Sugarlandia.
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Our malt is crafted slowly and is matured at the distillery in traditional dunnage warehouses on earthen floors. We're proud of our heritage and have used traditional methods since we rolled our first barrels back in 1790. And yet we're not afraid to tinker with tradition if it serves to improve our product. Our single malt is the perfect mix of nature and nurture and we believe in quality above all else.
An emblematic bottling of the distillery, thhis single malt is aged in old bourbon casks, giving it gourmand, vanilla and very a very slight spicy character
Aged in 1st-fill ex-bourbon casks, then for a time in 500-litre Spanish Sherry casks, which give it its hazelnut-brown color.
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Matured in traditional oak casks and first fill Oloroso Sherry butts, honey and soft oak flavours develop into a hint of dark chocolate with a citrusbite before a sustained sweet and slightly dry finish.
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