Compagnie des Indes Panama Secret 2013 PS

The distillery, located in district 9, is the first craft distillery in Saigon to use a traditional copper still. The still is imported from Europe and each batch is distilled by hand by the master distiller using only the best ingredients. Saigon Baigur is the first premium dry gin to be distilled in Ho Chi Minh City. It is a quite extraordinary gin that contains "fresh Buddha's hand" and "lotus flower" infused in the vapor. Twelve distinct local botanicals combined with four classic gin ingredients result in a drink that is a Vietnamese version of the classic dry gin. The unique combination of local botanicals gives Saigon Baigur a fresh and vibrant taste.

Rum & Cane Regional Rums invites you to explore the world of Rum
Discover them through the five main rum-producing regions.
Each regional expression contains two hand-selected rums, blended together to embody the unique character of the region.

A blend of traditional rums aged for up to 4 years in French oak casks and tuns.

Discover the Double Estate Indian Ocean Rum, a unique creation celebrating the art of rum with a touch of sophistication by Gordon Mitchell.
This exceptional rum is the result of an alliance between two Indian Ocean terroirs and two distillation styles. The first rum, French-inspired, is made from pure sugarcane juice, while the second is derived from molasses, following regional traditions.
This blend of flavors is enhanced by double distillation – pot still and column – which provides unique depth and complexity.
Aged between 5 and 12 years in American oak barrels, this rum then acquires incomparable richness and elegance through a final refinement in vintage ruby port casks, bringing delicious nuances...

The Longueteau L'Hommage Rum embodies a vibrant tribute to family heritage and artisanal expertise. Designed as a homage to cellar master François Longueteau's grandmother Louisette, this aged agricultural rum draws its inspiration from memories of cooking and warm family moments. Part of the "Souvenir" collection, it emotionally celebrates the evocative aromas of caramel, flambéed fruits, and noble wood, characteristic of the Longueteau distillery, founded in 1890 in Guadeloupe.

The Cooper's Choice Mannochmore 2009 is a rare and exceptional single malt, bottled by The Vintage Malt Whisky Co Ltd. This whisky from the famous Mannochmore distillery was distilled in February 2009 and aged for 12 years in a sherry hogshead cask before being bottled in 2021.
With only 312 bottles available, this whisky offers a unique tasting experience, rich in flavors and aromas.
Its strength of 54.5% Vol. will delight lovers of intense and complex whiskies.

The clever chaps behind nginious! Gin have created a Smoked & Salted variation of their excellent Swiss gin. This features juniper, bitter oranges, quinces, ginger and coriander, as well as cold-smoked chestnuts (which were smoked for 40 hours) and a rare smoked stone salt.