Data sheet
Specific References
The sunny yellow color is determined solely by the infusion of flowers, fruits, and roots. A fresh, vibrant, and 100% natural aperitif.
Old Pulteney 25 Years is crafted at the legendary distillery located on the rugged coast of the Scottish Highlands. This single malt embodies the essence of sea air and tradition. Aged patiently for 22 years in American oak casks that once held bourbon, it reaches full maturity with an exceptional 3-year finish in Spanish oak casks that previously held Oloroso sherry. Every drop reveals a delicate balance of sweetness, spices, and a unique saline depth, the hallmark of Old Pulteney. With its silky texture and complex aromas, this whisky is the perfect companion for discerning connoisseurs of exceptional spirits. Non-chill filtered, it retains a natural richness that makes it a true rarity.
Immerse yourself in the rich and exotic universe of Mexican Rum High Esters - Los Convidados, an exceptional rum resulting from the collaboration between Swell de Spirits and the Mexican distillery Satvrnal.
This rum, made from local Jalisco molasses and enriched by the traditional "muck pit" method, embodies Mexican artisanal know-how.
Each step, from extended fermentation in wooden vats to double distillation in pot stills, has been designed to create a spirit with intense and complex flavors.
After resting for six months in demijohns, this rum reveals its full aromatic depth.
Lune d’Abricot is the rebirth of a traditional liqueur, Apricot Brandy. The Merlet family has selected several varieties of apricots from partner producers in Roussillon, leveraging their status and expertise as blackcurrant growers and winemakers to select fruits at optimal ripeness.
Thirteen years ago, at Hacienda Coloma, our two Maestras Roneras made a mistake: They poured a cask of rum into another cask that had previously contained our coffee liqueur. Without knowing it, their mistake led to an extraordinary creation. Ron Coloma Beautiful Mistake is not only a tribute to our finest unintentional errors — it is a statement. Inadvertently, our Maestras Roneras created our unique ageing method: a finish in coffee liqueur casks, a recipe now applied to all Coloma rums, in homage to that first moment of chance and serendipity. Ron Coloma Beautiful Mistake is a limited-edition collection of 13-year-old rums, drawn from the very first casks where that mistake became a success: The balance and subtlety of this unique Colombian rum.
Diciotto Lune Extra Old Grappa emblematic of the culture, care and art of distillation. Obtained from water-bath distillation in a discontinuous still of 5 Trentino marcs such as Marzemino, Teroldego, Merlot, Muscat and Chardonnay, it is aged in small casks of cherry, ash, oak and locust, each conferring its own characteristics in terms of fragrance, aroma, color and flavor. The ageing process follows the rhythms of nature: moon by moon, 18 months go by.