Data sheet
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TASTING NOTES
NOSE Burst of fresh pomelo, calamansi and dalandan zest, rounded by juniper berries.
PALATE Development of sweet and silky citrus with complex and earthy nuances of alpinia, ginger, and fresh pepper spices.
FINISH Crisp and refreshing, lit up by a pleasant, lingering warmth.
TASTING NOTES : APPEARANCE: Clear, transparent. NOSE: Fresh citrus of lemon and yuzu. PALATE: Yuzu, citrus, a lovely freshness. FINISH: Round, smooth.
TASTING NOTES
NOSE: Warm and elegant, it expresses itself distinctively on notes of vanilla, tobacco, and sandalwood.
PALATE: Tannic, woody palate, with nuances of flambéed banana and a long, persistent finish.
FINISH: Long and persistent. Highly aromatic until the end.
Pure, La Gauloise jaune is enjoyed just as well in a cup still warm after coffee as it is chilled or even frozen in the freezer. Its character also makes it the perfect partner for many cocktail recipes, not to mention its use in gastronomy by renowned chefs.
Composition: alcohol, fine eaux-de-vie, sugar, aromatic plants.
TASTING NOTES
The rich honey flavour adds a sweetness to the flavour profile, the wonderful hand-picked calamansi lime contributes distinctive citrus notes while the fiery local pepper, siling labuyo adds a touch of heat and spice.