Merlet Lune d'Abricot 70 CL

To extract all the delicate aromas from elderflower blossoms, the production of Merlet's Efferlet follows a precise process. First, the flowers are infused in hot water; once the tisane is cooled, it is stabilized with fine alcohol. This is followed by blending with fruit infusions (pear and lychee macerated in fine alcohol).

100% natural, 100% artisanal! From the meticulous selection of our William pear eau-de-vie to the delicate blending of our 7-year-old Tropical Molasses Rum, each stage is driven by craftsmanship. An authentic liqueur, where only natural ingredients sublimate the richness of each drop.

Koval Wheat is a limited release American whiskey produced in small batches with a 100% organic wheat mashed potato bill. This expression pays homage to the tradition of American wheat whiskey, while differentiating itself from the rest of the Koval line due to the high alcohol content. It is aged in small new and charred casks and bottled at 55% vol. without chill filtration. The water - an essential ingredient in the distillation process - comes from Lake Michigan and is purified using natural charcoal. Koval Wheat Bio Whiskey is a unique taste experience: intense and pure, full of character.

The Crème de Pêche de Vigne Merlet is made from this very particular variety, once cultivated along the vineyards, small in size and with red and white flesh.

Abelha Organic Cachaça Gold 3 Y is an exceptional Brazilian artisanal cachaça, combining tradition and innovation.
Aged for three years in 250-liter Garapeira barrels, this cachaça delights with its aromatic complexity and natural sweetness.
Made from organic sugarcane cut and pressed within 24 hours, it contains no added sugar or additives, guaranteeing unparalleled purity and authenticity.

100% rye aged in former maple syrup barrels Crafted with the same unique mash bill of 100% organic rye grain as the classic KOVAL Rye, this limited-edition expression spent time aging in maple syrup casks for an extra touch of sweetness and appealing depth of flavor. Enticing notes of cinnamon spice, tart cherry, and molasses delight the senses, while a long creamy chai tea finish rounds out the drinking experience. A delicious base for Manhattans, and a delightful addition to the collections of craft whiskey enthusiasts and lovers of unique barrel aged spirits.

Tasting notes Colour A bright, beautiful deep gold The legs are light and of average width. Nose A basket of fruit and tangy boiled sweets! It’s bold, fruity and fresh The fruitiness lies somewhere between banana, pear, and white peach. Notes of candy are an invitation to indulge. When allowed to breathe the nose becomes more complex, with honey and dried fruit such as raisin, dates and apricot There is a rich hint of freshly baked bread and butter, with woody undertones. Palate The palate develops with intense ripe fruit and small, soft fruit (wild strawberries or sour cherries). FinishIn the finish, notes of milk chocolate ganache and (light) roasting add complexity to this fine rum.

Chopin Rye Organic is made from a heritage rye variety called Dankowskie Ruben, sourced from a single local farm near our distillery. It is handcrafted in small batches, following traditional distillation techniques and strict requirements for eco-friendly processing, and is blended with natural spring water from our own well on the property. The spirit is then rested for six months to bring out its full flavor before bottling.