A tasting soda: enjoy it on its own for a complex non-alcoholic drink or mix it to enhance your spirits.
SOLD IN PACKS OF 35.
Tasting notes
A soft, delicate bitterness, with herbaceous, even slightly rooty notes, which come through on the finish.
Very fine bubbles, making Archibald a tonic that is more pearlescent than effervescent.
A low sugar content that doesn't saturate the palate, making it a thirst-quenching drink.
Very fresh, complex and long on the palate.
Specific References
Long aknowledged as the Caribbean’s premier rum, continuously winning major awards over the past decade, El Dorado 15Y Special Reserve is viewed as a fine, cognac-like rum posessing the most intriguing and complex character in its class. Perfect for long sipping, straight or on the rocks. A classic!
The star of "bleutiful" aperitifs! An aperitif crafted through the maceration of green anise, star anise, and licorice, inspired by the blue skies of Provence and the Mediterranean. Provence is the only place in the world where the aperitif combines the sea, gastronomy, and the art of living with sport, thanks to pétanque. The aperitif thus becomes a unique moment that brings together friends and family, where several generations gather to share convivial moments enriched by the charm Marcel Pagnol has accustomed us to.
Cihuatan Xaman, originating from El Paisnal, San Salvador, El Salvador, is a 16-year-old rum with 40% Alc./Vol., aged for 15 years in American oak ex-Bourbon barrels, then finished for 1 year in Mayan ceiba casks. At the heart of every bottle of Cihuatán Xaman lies the Sleeping Woman, a Mayan goddess and guardian of the Cihuatán valley. Legend has it that, under the veil of the night, the Sleeping Woman would search for the brightest star in the sky. It was Xaman, the god of the North Star.
Botran Cobre is an exceptional spiced rum inspired by Ponche, a traditional festive drink from Guatemala.
This artisanal rum is a harmonious blend of ginger, cardamom, cinnamon, and cloves.
Carefully distilled in a copper still and aged in solera, this spirit offers a rich and complex sensory experience, perfect for spiced rum enthusiasts.
YuGin: a simple yet complex spirit, made from natural ingredients, with freshness and subtlety. Made in France, it draws its inspiration from Japanese traditions and heritage.
NOTES DE DEGUSTATION
des arômes d’Indonésie...
Au double vieillissement en fûts de teck et de chêne americain (ex bourbons) s’ajoute une annee de vieillissement supplementaire en fûts de merisier qui apporte des arômes de miel et de griottes.
A blend of specially selected aged rums, the youngest being no less than 12 years old, it is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged in old bourbon oak casks.