El Dorado 1998 Last Casks Tri-Canada PortMourant&Enmore
This Limited - Last Casks - Edition is a popular blend that was last produced in 1998, comprising light rum that was produced on the since-discontinued Tri-Canada Redistillation Still. Blended and aged with rums from the Port Mourant Double Wooden Pot Still and the Enmore Wooden Coffey Still. This Rum was artfully crafted by the Master Distiller George Robinson and aged for 24 years in the companies Barrel warehouse in Guyana.
Tasting notes
Colour
Deep amber
Nose
Smokey and earthy aroma of dried fruits like raisins and prunes, sweet spices like cinnamon and vanilla with deep aromas of almonds and noble woods.
Taste
Flavorful and dry with soft notes of orange peels, honey, toffee and dark chocolate.
RHUM884
Specific References
chat
Comments (0)
No customer reviews for the moment.
Customers who bought this product also bought:
Finlaggan Old Reserve
Finlaggan Old Reserve is a peated single malt whisky from an undisclosed distillery on Islay. Bottled by Vintage Malt, it is a whisky with saline and smoky notes.
El Dorado 1998 Last Casks Diamond-Tri-Canada 24 years
This Limited – Last Casks – Edition is crafted from the sole remaining lot blended in 1998, comprising rums distilled on the Diamond Coffey Still, and rum that was once produced on the since-discontinued Tri-Canada Redistillation Still. This Rum was artfully crafted by the Master Distiller George Robinson and aged for 24 years in the Barrel warehouse in Guyana.
St Etienne Vieux Black Sheriff
Aged in bourbon casks, Black Sheriff asserts its character as a rum aged in American bourbon casks from Kentucky. The magic of time takes place in the cellars of the Habitation Saint-Etienne in Martinique.Black Sheriff.... One shot! Rum from the French West Indies
St Etienne Extra Vieux Rozelieures Cask Finish
The Rhum Agricole Extra Vieux 2016 from the HSE house is a vintage born from the collaboration with the French distillery Rozelieures, renowned for its terroir whiskies.
After more than 5 years of aging in oak barrels, this rum benefits from a bold finish in Single Malt whisky casks, giving this cuvée a unique and refined character.
This unprecedented blend of Martinican tradition and Lorraine expertise makes this rum a true masterpiece for lovers of exceptional spirits.
Matusalem Gran Reserva 15 Y
Tasting notes
Nose
Slightly sweet but with a dry entry, caramelised molasses, cinnamon, nutmeg, spices and flowers, buttery nuts (macadamia, hazelnuts, etc.) supported by a delicious blend of tobacco, leather, barrel charcoal and oak.
Palate
Spicy, paradoxically sweet and dry on the attack, with hints of citrus, dried fruit and flowers, nuts, persimmon, medium to full-bodied.
Fine
notes of oak, pepper and vanilla mingle with ginger, leather and tobacco. Finish Medium-long, with a dry, spicy finish.
Ileach Islay Single Malt Cask Strength 58%
For centuries the stormy waters of the Atlantic Ocean has not only shaped the character of the people of Islay but also the character of their famous whiskies. In many ways this fine malt mirrors the character of Islay people – strong yet gentle, warm yet mellow, but with a maturity beyond its years. Robust peaty, with that unmistakable breath of the seashore.
This Limited - Last Casks - Edition is a popular blend that was last produced in 1998, comprising light rum that was produced on the since-discontinued Tri-Canada Redistillation Still. Blended and aged with rums from the Port Mourant Double Wooden Pot Still and the Enmore Wooden Coffey Still. This Rum was artfully crafted by the Master Distiller George Robinson and aged for 24 years in the companies Barrel warehouse in Guyana.