This limited edition - Last Casks - is a popular blend that was last produced in 1998, including light rum that was made using the Tri-Canada redistillation still, which has since been decommissioned. It was blended and aged with rums from the Port Mourant double wooden still and the Enmore wooden Coffey still. This rum was masterfully crafted by master distiller George Robinson and aged for 24 years in the company’s barrel warehouse in Guyana.
TASTING NOTES :
COLOUR : Deep amber.
NOSE : Smoky and earthy aroma of dried fruits such as raisins and prunes, soft spices like cinnamon and vanilla, with deep notes of almonds and noble woods.
PALATE : Savory and dry with gentle notes of orange peel, honey, caramel, and dark chocolate.
Data sheet
Specific References
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