Saigon Baigur Dry Gin

Crafted with up to half a pound of sloes in every bottle (that’s a lot of sloes, FYI), this cold-compounded sloe gin is a blend of copper pot still gin and bundles of juniper berries, cassia, coriander, orange peel and more.

Mikolasch Single Farm Vodka is a true tribute to Ukrainian agricultural craftsmanship.
Distilled from organic corn grown on a single farm in the Volyn region of Ukraine, this vodka highlights its unique terroir, combining purity and simplicity.
Thanks to the use of local spring water and high-quality corn distillate, this vodka stands out for its finesse and authentic character.
Internationally awarded, it represents a revival of Ukrainian tradition in the world of spirits.

Pusser's tribute to King Charles III
Pusser’s Rum Limited has crafted a limited-edition Naval rum from select stills in Guyana and Trinidad to salute the coronation of King Charles III and Queen Consort Camilla on 6 May 2023. As the Crown of Saint Edward is placed upon the head of King Charles, we ask that you lift your drinking vessel high and toast the new King and Queen of the United Kingdom and its Commonwealth. This fine blend of aged rum is at 54.5% (Navy Proof) and similar to that served on the 31st day of July 1970 when the Admiralty discontinued its daily issue of rum to Ships’ Companies, ending the longest tradition in seafaring history.

Penderyn Legend constitutes the ideal introduction to the first Welsh whisky distillery. Fully matured in bourbon casks, this single malt spent a few additional months in Madeira casks, giving it sweet and fruity notes. The red dragon, featured in many folk tales, also appears on the national flag of Wales. Nestled near the Brecon Beacons National Park, Penderyn's single malts derive their gentle and subtle character from the combination of a unique distillation technique using bespoke Faraday stills and a distinctive maturation art, the result of Dr. Jim Swan’s expertise and carried on since 2018 by master distiller Aista Phillips.

Tomatin 12 Y is smooth and silky, after having been aged in traditional Scotch Whisky, ex-Bourbon and Sherry Oloroso casks. A rich and fruity aroma is the prelude to the sweet flavors of ripe apples, pears and a subtle hint of nuts. Pleasantly oily finish.

The Calvados Réserve is aged for 3 years in oak barrels with 25% new barrels.

Discover the timeless elegance of Ramos Pinto's 30-year-old Port. :

This magnificent Tawny, carefully aged in the historic cellars of Vila Nova de Gaia, is the result of a meticulous blend of wines from the best plots in the Douro region.
Each sip reveals the richness and complexity acquired over the decades, offering an unforgettable tasting experience for refined port lovers.