Star & Key Passion Fruit

Made from our own recipe, combining a specially selected range of botanicals and the best pure grain spirit, this super-premium gin is produced in small batches using only the finest ingredients.

The Doorly's 12 years, an iconic product of the Foursquare distillery in Barbados, embodies the art of rum distillation and blending. This exceptional rum is the result of careful twelve-year maturation in the tropics, in barrels that previously contained Kentucky bourbon and Madeira.
This double distillation, using both pot still and column still, gives this rum unmatched aromatic complexity and finesse.

The Mintis Clementine Gin stands out for its elegance, both through its aromatic character and its refined presentation in a gift box with a glass.
Crafted at the renowned family-run Torino Distillati distillery in Moncalieri, this gin captures the essence of the Mediterranean with a unique combination of juicy clementines, citrus peels, and the invigorating freshness of mint.
An excellent choice for gin enthusiasts seeking new fruity flavors and a refreshing tasting experience.

Discover Tequila Chinaco Blanco, an exceptional and high-end tequila, renowned for its pure taste and distinctive aromas.
Bottled within five days of its distillation, this tequila, made from 100% blue agave, offers a fresh and refined tasting experience.
Ideal for sipping neat or as a base for premium margaritas and cocktails, Chinaco Blanco stands out with its crystal-clear clarity and unique bouquet of flavors.

This richly crafted rum has been laid down in oak barrels for at least 21 years then artfully blended for you to savour and enjoy.

L'Absinthe La Fée Parisienne is the most authentic expression of classic green absinthe.
Made from 100% natural ingredients, this absinthe is distilled according to a traditional 19th-century recipe.
The result is a superior absinthe of remarkable quality, both powerful and balanced, adhering to ancient techniques to capture the essence of great creative spirits like Van Gogh, Rimbaud, and Toulouse-Lautrec.
La Fée Parisienne is the first traditional absinthe distilled in France since the ban was lifted in 1915.

A smooth yet complex rum, originating from a single estate. Made from fresh sugarcane grown on the estate, it is distilled in a column still located in the heart of the sugarcane fields to ensure maximum freshness of the ingredients. The VSOP rum is aged exclusively in French oak Cognac barrels, slowly toasted, for a richness and depth that must be tasted to be believed.