Nocheluna Sotol

Double distilled in pot stills then aged in Sakura oak casks the famous and iconic Japanese cherrytree. Often used as a metaphor on ephemerality of beauty and life It always has been a source of inspiration for Japanese artists.

YuGin: a simple yet complex spirit, made from natural ingredients, with freshness and subtlety. Made in France, it draws its inspiration from Japanese traditions and heritage.

Format 20cl.

Sortilège is a unique blend of Canadian whisky and maple syrup. Created from the richness and authenticity of the Quebec countryside, this liqueur strikes the perfect balance between the heady strength of Canadian whisky and the distinctive flavour ofmaple syrup, resulting in a remarkably fine liqueur.

Japanese single malt whisky matured in a single Sakura cask, known for its quality. Combined with a malt aroma and the bitter taste of an unblended whisky, delicately soft and crisp notes of cherry also come through across the palate. The whisky is matured in Tottori prefecture, in a natural environment where the temperature changes considerably from one season to the next. The whisky is subtly finished with high-quality natural spring water from Mount Daisen.

The 10th in Penderyn’s Icons Of Wales Edition whiskies is called YMA O HYD. This is a patriotic anthem, written by Dafydd Iwan, and has been adopted by the Red Wall (Welsh football supporters). This whisky is produced in partnership with FA Wales as their official whisky for the Wales campaign at the World Cup in 2022.

Xibal Equinox is a special edition of Xibal Gin, with a combination of the characteristic products that are grown during the equinox, such as grapefruit and guava, in addition to the characteristic Xibal ingredients within them that we can mention: Orange, lemon, cardamom and pericon.

Award: Gin of the Year 2023 Silver Medal.

Old rum aged in American and French oak barrels for 3 to 6 years.
To be enjoyed neat, with or without ice, in a "ti-punch vieux" or as a long drink.