Today, Black Bull is still blended according to the same original formula, with a high percentage of quality malts from Speyside and the Highlands, matured in sherry and bourbon casks, mixed according to a high malt-to-grain ratio, and finally bottled at a robust alcohol strength of 50%. Black Bull 21 is non-chill filtered, allowing the character of each carefully selected 21-year-old whisky to fully express itself, resulting in a unique and exceptional blend in its category.
TASTING NOTES :
COLOUR: Bright gold.
NOSE: Citrus, red apples, tangerines with a touch of caramel.
PALATE: Very lively and fresh with zesty notes. Nutmeg and cloves with the sweetness of vanilla and barley sugars emerging. Excellent balance.
FINISH: Warm pepper, soft nutty notes, and toasted marshmallows to finish. A fantastic expression that reminds us of Christmas.
Data sheet
Specific References
Your review appreciation cannot be sent
Report comment
Report sent
Your report cannot be sent
Write your review
Review sent
Your review cannot be sent
Bladnoch's New Make Spirit Drink! This unmatured spirit displays a lovely creamy barley character, without any woody cask influence.
The Tomatin 18 Year Old is a truly world class malt.
Matured in traditional oak casks and first fill Oloroso Sherry butts, honey and soft oak flavours develop into a hint of dark chocolate with a citrusbite before a sustained sweet and slightly dry finish.
The Finlaggan Sherry Finished is an iconic peated single malt, distilled on the legendary island of Islay. This whisky stands out for its double maturation: first aged in traditional casks, it gains additional depth through a sherry cask finish. This subtle marriage between the strength of peat and the sweetness of sherry offers a unique tasting experience, rich in contrasts and complexity. With its 46% alcohol content, this whisky is non-chill filtered, preserving the full intensity of its aromas and flavors. This single malt is produced in small batches, making each bottle a prized rarity for discerning enthusiasts.
A Single Malt from Speyside with an Sauternes cask finish. All the elegance and refinement that one would expect from a Speyside Whisky. This is so well illustrated by the beautiful painting of my second cousin, the famous Scottish Artist, Archibald Dunbar McIntosh, who reveals in his painting all the warmth of the Scottish landscape and unique changing contours.
KOVAL Cranberry Gin Liqueur offers an enticing blend of fruit-forward and bittersweet flavors, surrounded by the crisp, well-rounded notes of KOVAL Gin's signature 13 botanicals.
A 2015 addition to the Finlaggan range, named Eilean Mor (those of you that know about Islay's geography will be familiar with that name). This expression has been bottled at a slightly higher strength than other Finlaggan release (not including the Cask Strength, of course). The whisky comes from an undisclosed distillery on Islay - it's a closely guarded secret as to which one...
"FRESH & EXPRESSIVE GIN" A Gin of great freshness, lemony with an explosivity in the mouth.
Today, Black Bull is still blended according to the same original formula, with a high percentage of quality malts from Speyside and the Highlands, matured in sherry and bourbon casks, mixed according to a high malt-to-grain ratio, and finally bottled at a robust alcohol strength of 50%. Black Bull 21 is non-chill filtered, allowing the character of each carefully selected 21-year-old whisky to fully express itself, resulting in a unique and exceptional blend in its category.