Penderyn Portwood Finish
Penderyn Portwood, a single malt whisky made in Wales, owes its name to the type of cask in which it is finished; export barrels. Previously, the whisky had been aged for several years in American oak. The selected casks impart rich fruity influences to this whisky, with clear notes of port.
Penderyn Rich Oak - 46 %
Penderyn Rich Oak is aged in bourbon casks and finished in a selection of the finest old European wine casks.
Penderyn Sherry Finish
The Sherrywood Penderyn in this bottle has been aged in old bourbon casks and old Oloroso sherry casks to bring out the full richness of its fruity flavor.
Penderyn Single Cask 85/2003 20Y PS 59.4%
A unique and first 20 year old export release by Penderyn, to celebrate a long collaboration with Premium Spirits since 2003.
Penderyn Single Cask Rye
This whisky has been double distilled, and then matured in Ex-rye casks from Jack Daniels, and is one of only 2050 bottles. It is bottled at 50% abv.
Pokeno Discovery Single Malt 43%
This exceptional whisky is created exclusively from malted barley grown on New Zealand's South Island. Its slow double distillation, optimising contact with the copper, gives it a remarkable roundness. A blend of whiskies aged in bourbon and sherry casks offers a delicate, complex experience.
Pokeno Exploration Triple Distilled 49%
The triple distillation not only concentrates the alcohol in the whisky but also creates lighter and fruitier flavors. With only two stills, we carried out the last two distillations in our 3,600-liter spirit still, separating the hearts from the heads and tails each time. One of the characteristics of Pokeno Single Malt is its incredibly smooth and creamy nature, achieved through our extremely slow distillation process, which allows for maximum reflux in our stills. We then take a very small heart, about only 20% of the distillation. By adding an extra distillation, this has elevated the profile to the next level. The triple-distilled Pokeno Single Malt has been matured exclusively in the finest first-fill bourbon casks, resulting in an incredibly smooth, sweet, and honeyed sing...
Pokeno Exploration Winter Malt 48%
The Pokeno Winter Malt is the second edition in the Exploration series, a bold range of single malts crafted by the New Zealand Pokeno distillery.
This whisky, a true celebration of local terroirs and craftsmanship, stands out for its unique use of four carefully selected types of malt.
Aged exclusively in first-fill bourbon barrels, it offers remarkable aromatic richness where gentle smoke meets chocolatey and caramelized flavors.
Pokeno Origin Single Malt 43%
The Pokeno Origin holds a unique place in the world of spirits.
Made from the finest local barley, this New Zealand single malt is a tribute to authenticity and quality. Its meticulous production process, from unhurried fermentation and distillation to exclusive aging in first-fill bourbon casks, ensures a rich and sophisticated aromatic profile.
Each drop reveals exquisite sweetness and roundness, crowned by notes of citrus, honey, grapefruit, and creamy caramel.
Its complex and lingering finish will captivate the most discerning enthusiasts.
Pokeno Prohibition Porter Single Cask 46%
For this special edition, after a full maturation in virgin casks, we finished the whisky in a cask we lent to our friends at Liberty Brewing for the maturation of their fantastic Prohibition Porter.
The result is an incredibly smooth and rich single malt, with notes of cocoa, caramel, and chocolate, which blend wonderfully with the rich sweetness of the virgin cask.
We hope you enjoy tasting it as much as we enjoyed making it.
Pokeno PX Sherry Finish SC 46%
After a full maturation in a first fill bourbon barrel, Pokeno have re-racked this single malt into a PX sherry butt, from Miguel Martin, for a period of 6 months. The result is a whisky of incredible depth and complexity.