Mezcal Koch Maguey Tabasiche - 47.10%

Canteiro aged Madeira casks from off the coast of Africa which held Madeira fortified wine, soak up and impart intense aromas and flavours created by the heat and tropical climate of their home-place.

Aged with expertise in high-quality Pedro Ximénez and Oloroso Sherry casks, the barrels have imparted rich and fruity notes that blend harmoniously with wisps of peaty smoke.

Maguey mexicano (Agave rhodacantha) is also known as “dobadaan” in some regions, which is its local name in Zapotec. Though exact numbers are unknown, some speculate that there are seven or more sub-varieties of Maguey Mexicano that each produce different characteristics in mezcal. Some of those include Maguey mexicano penca larga, mexicano penca corta, mexicano liso, chontal, and amarillo grande. Many of these sub-varietals are very different looking plants.

The terrior of ABK6 is a chalky hilltop at 154m of altitude. For this spirit 100% Ugni-blanc grapes were used. The vinification took place in thermoregulated vats. The distillation was a double distillation in small charentals pot-stills. This Cognac is aged in new and old French Limousin oak barrels of 350 liters.

Crafted with precision, this rum, distilled in August 1999 at the Epris Distillery in Brazil, has matured for 18 years in oak casks. Bottled in July 2018, without chill filtration and no added colorant, allowing the rich, natural hues and unfiltered essence to shine through. Limited to a mere 160 bottles.

In celebration of the 700 years of the Declaration of Arbroath House of McCallum has commissioned five new pieces of art from the 4 Glasgow Artists of the Art of Whisky representing their vision of the piece of history past and present.

Madrecuishe Maguey madrecuishe (madre-cuixe, madrecuixe) is a karwinskii agave. It grows primarily in dry climates and usually takes on a tall, cylindrical shape. Due to the dense core of the agave and its low water content, mezcal made from maguey madre-cuishe generally has a high minerality with vegetal and floral notes.