Longueteau Rhum Parcellaire N°11

The Longueteau 50° agricultural white rum is made from two varieties of sugarcane, the "blue" cane and the "red" cane. These varieties have been selected and are recognized for their aromatic intensity. Of superior quality, this rum stands out for the finesse of its aromas. It is best enjoyed in a ti-punch.

TASTING NOTES : NOSE: Upon opening, the nose is dominated by warm aromas of caramel and flambéed banana. Delicate notes of butter and candied fruits gradually emerge, accompanied by a subtle woody touch inherited from the cognac barrels. PALATE: The palate is rich and creamy, offering a perfect harmony between sweetness and freshness. Flavors of roasted banana and caramelized sugar are enhanced by woody nuances. FINISH: The finish is long and delicate, reminiscent of homemade desserts featuring tropical fruits and caramel.

Just like LONGUETEAU 50°, LONGUETEAU 55° agricultural white rum is made from the same two varieties of sugarcane (blue and red). This 55° rum is appreciated by connoisseurs for its exceptional quality, a delightful blend of authenticity and terroir. It stands out for its extraordinary aroma.

TASTING NOTES: NOSE: Intense and complex. Notes of green apples, toffee, spices. Slightly iodized. PALATE: Both round and smooth, it evolves on citrus fruits and then honey. The texture is creamy and delicate. FINISH: Creamy and saline, the finish lingers on pastry notes and a hint of mild spices.

With Penultimus, Foursquare closes the Exceptional Cask Selection series, faithful to the precision and transparency that have made the distillery's reputation. This rum is crafted from a blend of distillates from pot and column stills, aged in Barbados, without additives, colorants, or chill filtration. For this edition, Richard Seale combined bourbon and Moscatel casks. The influence of the Moscatel brings an aromatic depth without making the rum too sweet or too heavy. The whole remains balanced and highlights the rum itself, rather than an excessive influence of the cask.