Bagots Irish Whiskey Single Malt is a tribute to the rich Irish whiskey tradition, crafted for spirit enthusiasts seeking an authentic and refined single malt. Aged in European oak casks, it stands out for its complex aromatic palette and subtle character. With an alcohol content of 43% and non-chill filtration, this whiskey retains the full intensity of its natural flavors, offering a rich and nuanced tasting experience.
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Specific References
Coloma 15 Years is a rum that embodies Colombian craftsmanship through a unique aging process. Distilled from sugarcane molasses, this rum ages for 15 years in American oak barrels before undergoing a finishing period of 3 to 5 months in casks that previously held Coloma coffee liqueur. This process imparts a rich aromatic profile, enhancing indulgent notes of chocolate, spices, and coffee. Crafted with passion by Sandra Reategui and Judith Ramirez, two iconic figures in the world of spirits, this rum offers an elegant and refined tasting experience.
The GlenAllachie 12 years is an unpeated Speyside single malt, emblematic of the distillery, which perfectly illustrates GlenAllachie's independent and meticulous approach.
This whisky embodies the house's philosophy: exceptional casks are essential to create a whisky of superior quality.
With complex but balanced flavors of sweet spices, roasted coffee, baked apples, and cocoa powder, this rich and structured whisky will appeal to the most demanding connoisseurs.
An extra ordinary gin, lightly tinted by the botanicals, and with a flavour which is both bold, and perfumed all at once. Sure to be a hit with amateur and professional mixologists alike.
Etsu Yuzu Gin has been macerated for seven days using traditional botanicals such as Japanese Yuzu, juniper berries, liquorice root, angelica, coriander and matcha. After maceration, only the gin is distilled without the botanicals, which allows the oils to infuse.
This blend with very little wood influence, displays a predominance of fruity aromas.
On the Caravelle peninsula, caressed by the trade winds and protected from tropical downpours, the dry parcels of Spoutourne produce extremely subtle rums. The relative arid nature of the location and the wind have created a beautiful concentration of essential aromas, notably floral in the cane, which are particularly present after suitable distillation and ageing. It is a worthy representative of the Martinican tradition of agricultural rum. The ageing process has not erased the natural liveliness of the rum. The beautiful golden colour of Flowers of the Winds suggests a radiant rum, like aromas in flight, and a shower of tropical petals. The nose is delicate, floral, with vanilla accents and a beautiful freshness. Flowers of the Winds combines the ardour of a young rum with th...
Bagots Irish Whiskey Triple Batch is a refined and contemporary expression of the art of Irish whiskey, combining tradition and innovation.
This whiskey stands out with its triple distillation, which imparts a remarkable smoothness while developing rich and nuanced aromas.
Aged in carefully selected oak casks, it presents a complex and balanced aromatic palette, offering an unforgettable tasting experience.
Tullibardine Sauternes is a wonderfully rich whisky, aged in first-fill ex-Bourbon casks and matured in 225-litre Sauternes barrels.