Savanna Lontan Blanc - 40%

Issuing from a meticulous selection of Caribbean rums, Gun’s Bell is blended in our cellars in Chevanceaux following a traditional artisanal method. It then undergoes a 4 to 6-month aging process in oak barrels (depending on the weather) to develop woody notes, vanilla, dried nuts, roasted almonds, and smoky accents. Gun’s Bell reveals powerful and indulgent aromas, releasing an incomparable flow of flavors with both fruity and smoky notes.

Sortilège Maple Cream combines Canadian whisky with delicious Quebec maple syrup, all enhanced by a touch of cream, for a pleasant hint of sweetness and an exquisite blend of flavors.

The GlenAllachie 10 Year Old Cask Strength Batch 11 is a vibrant and bold expression from the GlenAllachie distillery, located in the heart of Speyside.
Crafted under the expert guidance of Billy Walker, this multi-award-winning single malt stands out due to its meticulous maturation in a unique combination of Pedro Ximénez, Oloroso, red wine, and new oak casks.
The result is a whisky of intense character, bottled at its natural strength to offer an authentic and memorable tasting experience.
Sporting a deep chestnut color, this whisky will captivate both enthusiasts and professionals with its aromatic richness and gustatory complexity.

TASTING NOTES

NOSE: The aroma is powerful and intense, featuring notes of menthol and dark chocolate.

PALATE: It begins dry and woody, then shifts to juicier, fruitier flavors. Licorice and peach stand out.

FINISH : The finish is persistent, highlighted by vegetal tones like chlorophyll and a hint of rancio.

Built in 1819 by Hugh Munro and his brother, wealthy landlords in the north of Scotland. A distillery that is used as a Northern Highland base for many a blend due to it's rich and complex flavour profile. In 1933 the distillery is sold to DCL, and increases in 1970 from 4 to 6 pot stills. In 2014 a new distillery is built with 6 new Pot Stills.