The sugar cane is chopped and crushed for the cane juice. Sèrum Wet Vintage is distilled from freshly concentrated cane juice to produce a fine aroma of sugar cane and fruits.
Tasting notes
A rich aroma of tropical rainforest fruits, vanilla, and exotic wood will take you away to the unexplored jungles of Panama. The palate is delicate, perfectly rounded, and slightly sweet, like the first bite into a perfectly ripened piece of fruit. The delightfully rich and juicy finish that will remind you of tropical summer rain.
Data sheet
Specific References
Miracielo is produced by hand using the original La Antigua Guatemala recipe from 1953, in small batches.
During the ageing process, fresh plums, sultanas and vanilla are added by hand, macerating and giving it its unique aromatic profile. Symbolising its artisanal, hand-made profile, the leather collar that adorns its neck is also handmade.
The Longueteau 3-year-old agricultural aged rum is the result of aging our rums for 3 years in oak barrels that previously contained cognac.
NOTES DE DEGUSTATION
des arômes d’Indonésie...
Au double vieillissement en fûts de teck et de chêne americain (ex bourbons) s’ajoute une annee de vieillissement supplementaire en fûts de merisier qui apporte des arômes de miel et de griottes.
The sugar cane is chopped and crushed for the cane juice. Sèrum Dry Vintage is distilled from freshly concentrated cane juice to produce a fine aroma of sugar cane and fruits.Sèrum Dry Vintage 2005 is an unfiltered dry rum without any added sweeteners or artificial colors. It's a rum for true connoisseurs.
Karakoli, an aged rum from the Baie des Trésors collection, draws its distinctive character from the dry plots of Spoutourne, located at the tip of the Caravelle peninsula in Martinique. These lands, scarcely exposed to tropical rains, offer ideal conditions for growing cane that is concentrated in aroma and intensity. This very scarcity of water gives Karakoli its unique aromatic richness and structure, highlighting the power of an arid terroir. The 2020 vintage of Karakoli benefited from aging in American oak barrels, a method that enhances round, lightly vanilla notes while preserving the wild and robust soul of the cane. Thanks to this parcel-based approach, every detail of the terroir is fully expressed, elevated by the precise work of the cellar master, Stéphane Gouyer. Thi...
This blend with very little wood influence, displays a predominance of fruity aromas.
Don Papa Rum is the spirit of Sugarlandia. A premium aged rum from the Philippines. Created on the fertile foothills of Mt. Kanlaon, where the finest sugarcane is milled to produce sweet, rich molasses. Don Papa is a tribute to Papa Isio, the real and charismatic leader from the island of Negros, Philippines. His legend was instrumental to the independence of the island during the Revolution of the 1890s. The figure of Don Papa is inspired by Papa Isio, though he is not the same person. Rather, Don Papa is the embodiment of the spirit of Sugarlandia.