The 1914 Ron Edicion Gatun is a traditional molasses rum that embodies the perfect balance between heritage and innovation.
Distilled at Las Cabras in Panama, this rum symbolizes the ingenuity and modernity evoked by the opening of the Panama Canal in 1914.
Aged in bourbon barrels under a tropical climate, it offers a rich and complex sensory experience that is sure to delight the most discerning rum enthusiasts.
TASTING NOTES :
NOSE: From the moment it is opened, the nose is intense and complex. Caramelized and roasted aromas dominate, evoking molasses crackling on wood and freshly roasted nuts. After aeration, notes of orange liqueur, coconut, and roasted chestnuts unfold, bringing additional depth.
PALATE: On the palate, the 1914 Ron Edicion Gatun is distinguished by its spicy and dark flavors. A powerful puff of molasses opens the tasting, quickly followed by nuances of licorice and coffee in perfect harmony with roasted oak. The rum then evolves towards sweeter notes, enveloping the palate in a sweet softness of vanilla and caramel.
FINISH: The finish is round and gourmet, marked by touches of vanilla and a subtle hint of coconut, leaving a lasting and pleasant impression.
Data sheet
Specific References
Tomatin 12-Year-Old is an exceptional single malt, embodying the perfect harmony between smoothness and complexity.
Aged in traditional Scottish whisky casks, ex-Bourbon, and finished in Oloroso Sherry casks, this Highland whisky offers a rich and silky tasting experience.
Sourced from the crystal-clear waters of Alt-na-Frith, this delicate and balanced malt showcases the artisanal craftsmanship of the Tomatin distillery, founded in 1897.
Yerba mate tea is an iconic beverage of Argentina, which is why we wanted to include it in our Gran Chaco Argentina rum. For this version of the rum, we drew inspiration from the nature and lush landscapes of Argentina. The patterns on our bottle trace the path of nature, at the heart and source of our production: from the earth, where the rich flora of the Gran Chaco is rooted, to the sky. The design also evokes serenity and the call of the night: through the deep blue of the bottle, it reflects the sun setting behind the mountains and the phases of the moon and sun.
Ryoma is the perfect mix of Japanese excellence and traditional methods. It is unique and refined with floral and fruity accents.
Rum made with pure sugar cane juice, aged in Japanese white oak casks.
The yeasts used were initially created by the distillery to ferment their sake.
Drink neat or in a cocktail
Room temperature
Matches perfectly with lychee sorbet
Sérum Ancon 10yo is an exceptional blend of rums slowly aged for a minimum of 10 years in ex-bourbon barrels.
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