The Tullibardine Sovereign is a Scottish single malt crafted in the Highlands region, renowned for its expertise and the purity of its water. Aged in first-fill bourbon casks, this whisky reveals an aromatic richness combining sweetness and complexity. With its floral notes, creamy chocolate, and subtle hints of vanilla, it will appeal to lovers of elegant and well-balanced whiskies. Its indulgent finish, marked by flavors of pear, vanilla, and gentle spices, makes it a must-try for professionals and discerning enthusiasts alike.
TASTING NOTES:
NOSE: The nose is soft with aromas of vanilla and cocoa butter, enhanced by nuances of white chocolate and allspice. All is perfectly wrapped in toasted oak notes that provide excellent structure.
PALATE: The palate is indulgent and well-balanced, dominated by notes of pear, allspice, and creamy chocolate. The rich malt forms the heart of the tasting, supported by smooth touches of maple syrup that add depth and creaminess.
FINISH: The finish is long, spicy, and creamy, with an abundance of vanilla and cinnamon.
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Specific References
Discover the AnCnoc 2007 Single Cask, an exclusive and limited edition from the Knockdhu distillery, specially bottled for Premium-Spirits.
This exceptional whisky, distilled in 2007 and bottled in 2022, embodies the quintessence of Scottish craftsmanship.
Aged in a unique bourbon cask (number 638), every drop of this nectar reveals a symphony of flavors carefully matured in the shadow of the mysterious Black Hill of the Highlands.
With only 276 bottles available, this edition is a true treasure for whisky lovers.
Cihuatan Xaman, originating from El Paisnal, San Salvador, El Salvador, is a 16-year-old rum with 40% Alc./Vol., aged for 15 years in American oak ex-Bourbon barrels, then finished for 1 year in Mayan ceiba casks. At the heart of every bottle of Cihuatán Xaman lies the Sleeping Woman, a Mayan goddess and guardian of the Cihuatán valley. Legend has it that, under the veil of the night, the Sleeping Woman would search for the brightest star in the sky. It was Xaman, the god of the North Star.
The Kurayoshi Pure Malt is aged for over 3 years in oak casks. It has a soft and refreshing fragrance of malted barley complimented by sweet and tart notes of rum raisins, malt and vanilla. The light finish is a reminder of Tottori’s pure spring water used during distillation.
The Longueteau 125-year cuvée before cask aging is composed of 50° agricultural white rum, a blend of 65% red cane and 35% blue cane, with 8 months of resting in stainless steel tanks. This distillate is then transferred to 300-liter cognac casks. These casks were filled in three different years: 2008, 2009, and finally 2010.
Issuing from a meticulous selection of Caribbean rums, Gun’s Bell is blended in our cellars in Chevanceaux following a traditional artisanal method. It then undergoes a 4 to 6-month aging process in oak barrels (depending on the weather) to develop woody notes, vanilla, dried nuts, roasted almonds, and smoky accents. Gun’s Bell reveals powerful and indulgent aromas, releasing an incomparable flow of flavors with both fruity and smoky notes.
1792 is named for the year Kentucky became a state as an acknowledgment of the importance of the Bluegrass State as the birthplace of bourbon. Our 1792 expressions include our Small Batch Bourbon which is created with precision and artistry, and our Limited Edition Expressions which are rare and special whiskeys that are truly distinct and extraordinary.
This rum is a blend of agricultural rums and traditional rums aged in French oak barrels for five years, which makes it both original and complex.