Bladnoch 13Y Bourbon Matured Heritage Collection 46.7%

Aromas of mulled wine and dark chocolate lead, while on the palate there are notes of spiced mead with cranberry and an underlying fresh citrus in the form of grapefruit. Light tannin and sugared almonds linger on the finish.

The wind from the North Sea mixes blood with the desert of Mexico in this double-distilled rye whisky aged in old mezcal casks. An illegal love affair with a gentle and exotic aftertaste. Stauning Bastard a rye whisky made purely of local ingredients, malted on the floor at our distillery and double-distilled in flame-heated pot stills. After at least three years in new, toasted virgin American oak casks, it has been rounded off with at least 6-months ageing in old mezcal casks from Mexican Oro de Oaxaca. The result is an elegant love child whose equal you won't find anywhere else in this world.

Doorly's 14 Year Old is an exceptional rum from the renowned Foursquare distillery located on the sunny beaches of Barbados. Carefully aged in Bourbon and Madeira casks, this rum embodies the perfect balance between refinement and aromatic intensity. Each sip transports you to the paradisiacal universe of Barbados, where rum-making tradition is a true passion.

A bold twist on our rye whisky with triple maturation for extra depth and character.
Experience Dirty Bastard, an intense extension of our popular Bastard whisky. This edition is triple-matured for a unique, complex flavour profile. After three years in American virgin oak, it’s further aged in mezcal and tequila casks, finishing with a bold stout cask maturation from renowned Danish breweries 'To Øl' and Fanø Bryghus. The result is a deep, intense whisky with notes of grain, cinnamon, cocoa, and tobacco, balanced with dark chocolate, vanilla, roasted nuts, chili, and dark beer.

Liora embodies the delicate balance between the intensity of the New Oak and the sweetness of the Bourbon casks,” said Master Distiller, Dr. Nick Savage, in a prepared statement.

Caol Ila Batch 23, 14 Year Old - From a refill hoggie laid down in December 2008, we’ve re-racked this Caol Ila into first fill Oloroso Octaves to give a bold fruit flavour.

The Caol Ila distillery is situated on the north-east coast of Islay, has has been producing spectacular single malt Scotch whisky since 1846! A very well-loved distillery, producing stunning peated expressions, and in recent years have been experimenting with unpeated malt too. If you don’t like deers, you probably shouldn’t look at the label of our Caol Ila bottling, because it’s got bloomin’ loads of them on it, charging across from the Isle of Jura to Caol Ila with Prince Vultan leading the proceedings.

Don Papa Gayuma, meaning “love potion” in Tagalog, is a unique cuvée that pays tribute to the traditions of the shamans of Negros Island, Philippines. This super-premium rum, crafted with care, combines artisanal expertise with a rich history of rituals and legends. This rum is the result of an exceptional aging and finishing process. Aged for 3 years in American oak ex-Bourbon barrels, then refined for 6 months in Rioja barrels toasted at high temperatures and an additional 3 months in intensely charred Islay whisky oak barrels, this rum reveals a complexity that surprises and delights. With its peated notes (a first in the Don Papa universe) and its rich, indulgent bouquet, it invites discerning connoisseurs to a unique and intriguing experience.

The Bladnoch 14 Year Old is aged exclusively in Oloroso Sherry casks.