Since 1894, AnCnoc whiskies have been crafted at the Knockdhu Distillery, located in the village of Knock in Aberdeenshire. Standing for craftsmanship and artisanal whisky making, our Highland Single Malt is produced with minimal automation, relying on the skill of our people. Because that’s how whisky should be made.
This Highland single malt whisky was initially matured in American oak ex-bourbon casks and then finished in sherry casks, resulting in a smooth and lightly smoky finish.
TASTING NOTES
NOSE : Delicate campfire smoke, sweet honey, aromatic cinnamon
PALATE : Rich toffee apples, creamy vanilla, wood smoke
Specific References
Karakoli, an aged rum from the Baie des Trésors collection, draws its distinctive character from the dry plots of Spoutourne, located at the tip of the Caravelle peninsula in Martinique. These lands, scarcely exposed to tropical rains, offer ideal conditions for growing cane that is concentrated in aroma and intensity. This very scarcity of water gives Karakoli its unique aromatic richness and structure, highlighting the power of an arid terroir. The 2020 vintage of Karakoli benefited from aging in American oak barrels, a method that enhances round, lightly vanilla notes while preserving the wild and robust soul of the cane. Thanks to this parcel-based approach, every detail of the terroir is fully expressed, elevated by the precise work of the cellar master, Stéphane Gouyer. Thi...
How devilishly improper would it be to cut the Properly Improper Gin with premium Mexican agave spirit? Combining the dark berries and citrus notes of Brockmans Gin with the herbal and aromatic notes of premium Mexican agave, we have created an exclusive small batch sipping delight for the discerning palate – limited edition with numbered batch
Discover the magic of Mermaid Gin with this trio of miniature bottles, an ideal gift for gin lovers and curious minds seeking new flavors.
This set brings together three iconic variants from the Mermaid Gin range: the original Mermaid Gin, Mermaid Pink Gin, and Mermaid Zest Gin.
Each of these gins embodies the unique essence of the Isle of Wight, where they are handcrafted using local ingredients and botanicals harvested from the wild.
These small 5 cl bottles transport you into a gustatory universe combining complexity, smoothness, and a subtle marine touch.
Serpent’s Tears is a Llandudno Peated, Smoky Fruity Single Malt Welsh Whisky at 46abv.
Handcrafted on the Isle of Wight since 2014 using ten ethically sourced botanicals, Mermaid Gin offers a smooth yet complex blend of fresh organic lemon zest and peppery grains of paradise, with a hint of sea air from fragrant, wild rock samphire. A refreshing and invigorating serve for free spirits.
Mermaid Gin won a gold medal at the San Francisco World Spirits Competition 2025 (SFWSC)
On the Caravelle peninsula, caressed by the trade winds and protected from tropical downpours, the dry parcels of Spoutourne produce extremely subtle rums. The relative arid nature of the location and the wind have created a beautiful concentration of essential aromas, notably floral in the cane, which are particularly present after suitable distillation and ageing. It is a worthy representative of the Martinican tradition of agricultural rum. The ageing process has not erased the natural liveliness of the rum. The beautiful golden colour of Flowers of the Winds suggests a radiant rum, like aromas in flight, and a shower of tropical petals. The nose is delicate, floral, with vanilla accents and a beautiful freshness. Flowers of the Winds combines the ardour of a young rum with th...
The Tomatin 12 Year Old Sherry Cask is an exceptional single malt that embodies the craftsmanship of the Highlands distillery. This whisky has been fully matured for 12 years in first-fill sherry casks, offering unparalleled aromatic richness and depth. It is a recent addition to the Tomatin range, specially designed for specialized wine merchants and spirit enthusiasts. The Tomatin 12 Year Old Sherry is a smooth and easy-to-drink whisky, brimming with complex and indulgent flavors.
Francis Abécassis, an independent producer from the Cognac appellation and owner of five Single Estate Cognac brands (ABK6, REVISEUR, Leyrat, Grands Domaines, Rêve Bleu), unveils a new expression of his flagship brand ABK6 by launching a traditional method sparkling wine, made from Ugni-Blanc vines planted on the finest Charente terroirs.
Production:
Harvest done by our teams on our estates
Alcoholic and malolactic fermentation in stainless steel honeycomb tanks
10 months of aging on lees
Disgorgement and addition of liqueur d’expédition
Q1 2025: Launch of FRANCIS ABÉCASSIS Les Bulles