Koval Four Grain Whiskey
KOVAL Four Grain is distilled from a mash bill of oat, malted barley, rye, and wheat. This whiskey is aged in heavily charred new oak barrels from Minnesota and bottled single barrel at 47%, using state-of-the-art technologies to achieve precise consistency and quality.
TASTING NOTES:
The four grains define its depth with a nose of banana, a creamy palate, and a spicy finish.
SERVING SUGGESTIONS:
Perfect for tasting neat or with a single ice ball.
MH1968 BIO
Data sheet
- Country
- United States
- Littering
- 0.5
- Brand
- Koval
- Alcohol level
- 47°
- BIO
- Oui
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KOVAL Four Grain is distilled from a mash bill of oat, malted barley, rye, and wheat. This whiskey is aged in heavily charred new oak barrels from Minnesota and bottled single barrel at 47%, using state-of-the-art technologies to achieve precise consistency and quality.