Génesis Ambré was aged in small new oak casks 225L new oak casks before being bottled at its natural natural degree. It is therefore a brut de colonne and a brut de brut de fût. The nose is marked by fine woody notes and finely salted caramel. On the palate it is powerful but quickly gives way to a more pastry-like profile, with a finish of freshly baked choux pastry.

The Génésis Blanc Batch4 highlights the purity and authenticity of the Basse-Terre terroir. It has rested for 2 years and spent a few months in large stainless steel tanks before being bottled at its natural strength. Faithful to the DNA of the Genesis collection, this rum is cask strength, bottled at its natural alcohol content of 73.8%.

Derived from the crushing and fermentation of the estate's red canes, GENESIS Vieux aged for 4 years in French oak barrels before being bottled at its natural strength. It is therefore both a column still rum and a cask strength rum. Its time in the barrel will bring finesse and elegance to the tasting experience.

Genesis XO, made entirely from red cane, aged for 6 years in new oak barrels with low toast and fine grain. Limited to 2000 bottles.

Longueteau Original Spicy rum is made from Longueteau amber rum, matured for 18 months in oak barrels that once contained cognac, then harmoniously blended with vanilla and cinnamon for several weeks. It's the perfect addition to the most surprising cocktails.

This is the smallest plot on the estate, where red cane is grown in accordance with the rules of organic farming. The plot is well exposed to the sun. The cane is worked by hand at every stage, with the exception of the harvest, which is mechanised. This 100% Canne Rouge white agricultural rum is aged for 12 months in stainless steel vats, then bottled after reduction at 55°.

The Galerie Cuvée - Schuck One embodies the collaboration between the Longueteau distillery from Guadeloupe and urban artist Shuck One. A piece of the Galerie collection, this art and terroir rum combines the excellence of agricultural rum with contemporary artistic expression. Distilled in Sainte-Marie, on the lands of Capesterre Belle-Eau, this cuvée reflects the ancestral expertise of the Longueteau house. Blending tradition and modernity, this rum is a true ode to creativity and Guadeloupean heritage. The bottle, adorned with a work by Shuck One, celebrates the tropical forest of Basse-Terre and the island's cultural roots.

Le Longueteau Tradition, from the "Souvenir" collection, embodies the art and expertise of the oldest independent distillery in Guadeloupe. Aged for 3 years in cognac barrels, it reveals a radiant golden hue and a rich, balanced aromatic profile. Crafted with 65% red cane and 35% blue cane, this agricole rum with 45% alcohol offers a tasting experience where power and finesse come together in harmony. Presented in a bottle with an elegant design, adorned with an orange label featuring golden Creole patterns, it pays homage to Guadeloupean culture and the memory of moments spent on the heights of Palmiste in Goubeyre. Awarded a silver medal at the Spirits Selection 2024, this rum is aimed at connoisseurs seeking authenticity.

The Longueteau 3-year-old agricultural aged rum is the result of aging our rums for 3 years in oak barrels that previously contained cognac.

Freespririt 45% amber rum develops a character both subtle and powerful dispensed by notes of orange peel, vanilla and spices. To discover!
The Papillon House, operated by François Longueteau, owes its reputation to its exceptional know-how and its high standards in the elaboration of its rums, while knowing how to offer products that are accessible to both amateurs and connoisseurs.