Rum Coloma 15Y
Coloma 15 Years is a rum that embodies Colombian craftsmanship through a unique aging process. Distilled from sugarcane molasses, this rum ages for 15 years in American oak barrels before undergoing a finishing period of 3 to 5 months in casks that previously held Coloma coffee liqueur. This process imparts a rich aromatic profile, enhancing indulgent notes of chocolate, spices, and coffee. Crafted with passion by Sandra Reategui and Judith Ramirez, two iconic figures in the world of spirits, this rum offers an elegant and refined tasting experience.
TASTING NOTES
NOSE The first nose reveals a beautiful aromatic intensity, marked by creamy notes of vanilla and dark chocolate. Aromas of coffee enrich this olfactory palette.
PALATE The attack is round and indulgent, blending mocha flavors enhanced by coffee. The roasted notes support the whole.
FINISH Long and silky, it leaves a lingering sweetness.
RHUM1109
Data sheet
- Country
- Colombia
- Littering
- 0.7
- Brand
- Coloma
- Alcohol level
- 40°
Specific References
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Coloma 15 Years is a rum that embodies Colombian craftsmanship through a unique aging process. Distilled from sugarcane molasses, this rum ages for 15 years in American oak barrels before undergoing a finishing period of 3 to 5 months in casks that previously held Coloma coffee liqueur. This process imparts a rich aromatic profile, enhancing indulgent notes of chocolate, spices, and coffee. Crafted with passion by Sandra Reategui and Judith Ramirez, two iconic figures in the world of spirits, this rum offers an elegant and refined tasting experience.