100% black cane, a variety exclusive to the Bologne distillery. This old variety, now forgotten by distillers because of its low yield, is favoured by Bologne for its exceptional aromatic potential. It expresses a "concentrate" of cane. Matured for 12 months in stainless steel vats.
TASTING NOTES :
NOSE: Smooth, with great aromatic complexity, very harmonious. Particularly rich. The first nose is empyreumatic and exotic (cane, mango, passion fruit). It is then supported by the acidity of citrus fruits (lime, orange) before evolving towards white flowers.
PALATE: Sweet, balanced. The fresh cane is extraordinarily well expressed, becoming its very essence. The mid-palate is concentrated, lush, exuberant, and brimming with indulgent fruits: banana, pineapple, mango, pear, with citrus fruits remaining very present.
FINISH: Long and gently spiced (ginger), continuously surprising with its authenticity and depth. Exceptional persistence. The retro-olfaction is floral, impressively delicate, and lingering.
Data sheet
Specific References
YuGin: a simple yet complex spirit, made from natural ingredients, with freshness and subtlety. Made in France, it draws its inspiration from Japanese traditions and heritage.
Format 20cl.
Much more than just a non-alcoholic alternative to YU GIN, YU NO is the new yuzu spirit that opens up new horizons for creating non-alcoholic cocktails. You can also enjoy YU NO neat or simply on the rocks!
A true flagship of the Foursquare distillery: Doorly's XO Gold is an exceptional rum, aged between six and twelve years in bourbon casks and then finished for several months in Oloroso sherry casks.
This double aging process gives this rum remarkable complexity and depth, appealing to both whiskey and cognac enthusiasts.
Fifteen years maturing in American oak and Spanish oak casks have allowed this bold whisky to embrace the rich, natural elements of Speyside.
Single Malt Scotch Whisky – Bourbon Cask Matured – Peated – Artist: Murray Robertson « Mapping Scotia » A single malt from the Highlands with peat and embers from the sea and land, the spirit of Scotland’s landscape from the Highlands and Islands. All of these elements can be found in the art of Murray Robertson, who explores the historic geology of Scotland and links it to the fauna, flora and all that forms the land, its people, produce and of course whisky.
Myth is a single malt whisky finished in a range of specially selected ex-bourbon and rejuvenated oak casks., bottled at 40% abv. (43% in the USA)
It is certainly the most wonderful age for the Armagnac enthusiast who appreciates the force and the maturity.