Swell de Spirits Los Convidados, White Mexican Rum High Esters 2023 from SATVRNAL, Local Molasses, Fermentation of 3 Weeks in Wooden Vats with Mexican Style Muck Pit, Double Distillation in a Copper Pot Still Rested in Demijohns for six months
TASTING NOTES
COLOUR: Clear
NOSE: Pottery glaze, vinyl, vinyl cleaning spray, machine oil, rubber boots, apple tarte tatin with spun sugar, strawberry doughnuts, raspberry brioches, loquat jam, kumquats and lime.
PALATE: Fresh pen writing on whiteboard, rubber waterproof coat, extra ripe bananas, roasted pineapple, small dried fruit brioche, thick molasses, warm clay soil and vine tomatoes in the sun.
FINISH: Chai tea, vinyl albums, rubber poncho.
Data sheet
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This exceptional rum, aged for 25 years in solera, is refined for a year in barrels that previously held agave spirits, creating a unique and fascinating tasting experience.
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Swell de Spirits Los Convidados, White Mexican Rum High Esters 2023 from SATVRNAL, Local Molasses, Fermentation of 3 Weeks in Wooden Vats with Mexican Style Muck Pit, Double Distillation in a Copper Pot Still Rested in Demijohns for six months